The One

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Varietals Produced by The One View all

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

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The One on Snooth

  • Once all the bottles are in hand, we shall vote on the day to open our gifts.  By open I mean to actually look at the bottle but I'm sure several people already have the bottle in view.  Actually tasting the bottle should therefore also be included in the opening day voting.  Several folks may opt to pop the cork and give their wine a taste whil... Read More

    Forum post in the topic Secret Santa 2015

  • Looking through my cellartracker past and present, I've found plenty of grenache, mainly in blends as you'd expect but also some single varietal bottlings and quite a few roses. Most of what I've had the pleasure of consuming has come from one of these places - the southern Rhone, Paso Robles, Priorat, which makes sense as Grenache is typically ... Read More

    Forum post in the topic Garnacha, grenache--tomato,...

  • On and off with differing frequency mention is made on these boards of garnacha as a choice for certain palates, and in certain contexts. Most of the mention here is pretty generic, and doesn't get down to any level of detail.Would like to suggest we take up the subject of wines from this grape with better focus. Where is good, who makes the goo... Read More

    Forum post in the topic Garnacha, grenache--tomato,...

  • We opened the Saptlese (2011) yesterday, and it was nice and easy, some acidic tension (but not a whole lot) with apples galore, minerals, and a little honey. 2011 isn't known as a very complex vintage and this was a good example.Later opened the 1985 Canon which showed well, a good well kept bottle. Cork came out in one piece with my trusty Ah-... Read More

    Forum post in the topic Staging Question - Getting...

  • I have a big burgundy tasting on Sunday in Las Vegas, and have had to think about how to best stage and prepare some bottles for the tasting.First, the wines were both pulled from my storage about 6 days in advance and brought to my place. There, I have a few different options of where to put them.1. In my wine cooler, where its kept at a consta... Read More

    Forum post in the topic Staging Question - Burgundy...

  • Yesterday was spent almost entirely in Washington DC; we headed out at 1 PM on the Metro to have lunch at Oceanaire, a fine seafood restaurant near the White House.  After that it was a short walk to the Renwick Gallery, which just opened again on this Friday the 13th with a new exhibit of modern art.  Soon it was time to head out again, this ti... Read More

    Forum post in the topic Weekday Wines

  • VV,I should have given my own notes!  The nose reminded me of Washington Cab Sav, currants and some pencil lead.  It was very full and I was surprised how much I liked it.  What a nice change from all the Merlot heavy stuff I've been drinking.  Long finish was great too.  I think it's about $26 or so.It was the 2012 (the photo was for reference)... Read More

    Forum post in the topic Whatcha drinking tonight?

  • The box was beat-up pretty good by UP_ _ _ _ and one bottle leaked. The bottle is being replaced by the winery. When should I attempt to drink this bottle?  Read More

    Forum post in the topic When should I drink this 2013...

  • Friday night antics. One never seems to be enough. The Bedrock was simple but delish. The Apsara much more complicated and contemplative. Almost popped an '11 Chave Saint-Joseph but chose to save it for another time. Read More

    Forum post in the topic Whatcha drinking tonight?

  • Rodney Strong Brothers Cabernet Sauvignon Alexander Valley 2012


    This broad shouldered wine is chalky and rich on the nose with a fair bit of heat blowing off straight from the bottle, and surprisingly delicate ripe black cherry and black currant aromas with deep vanilla notes framed with cedar. A rich wine in the mouth with loads of dark chocolate and rich vanilla notes, highlighting the cherry and blackberr... Read More

    Wine review by Snooth Editorial

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