The One

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Varietals Produced by The One View all

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Zinfandel

    Parentage of the grape: Crljenak to Austria to America. In the 1970s, claims surfaced that the Italian Primitivo is l...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

  • Chenin Blanc

    History of the grape: Modern day French oenologist Pierre Galet states Chenin Blanc has been in France at least since...

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The One on Snooth

  • Carlisle Montafi Ranch Russian River Zinfandel 2014


    Fairly complex Zinfandel. Lots of opening fruitsome berry but, also stone fruit. Then the old Zinfandel bramble from the 1980slike sticks and stems. This provides a bitter sensation to contrast with the sweetness of the opening fruit. Nice stiff tannin and sturdy acid. Im one who is eager to pop the cork on my wines, and while I am, in fact... Read More

    Wine review by EMark

  • Private Reserve Lalande de Pomerol Christian Moueix 2003


    I bought this bottle of wine from the website for £5.Lalande de Pomerol is a right bank Bordeaux appellation created in 1954,although there has been viticulture here since at least the 12th century,for red wines from the two communes of Lalande de Pomerol and Neac,just north of the commune of Pomerol its... Read More

    Wine review by duncan 906

  • v v, I forgot to ask, above, did you have any great dining experiences to report?  Last October we celebrated our anniversary in Cambria and really enjoyed Locally Grown--terrific breakfast one day and terrific dinner one evening with a million dollar sunset view over the ocean. Read More

    Forum post in the topic What have you bought lately?

  • My last experience with Smith-Madrone was meh.  I am pleased to report that this one was spectacular, Lots of woodsiness in the nose—I get that, a lot, from Spring Mountain fruit.  Nicely settled black cassis fruit.  Towards the back of the palate there are certainly the suggestions of leather or tobacco.  A decade, or so, of bottle age has cert... Read More

    Forum post in the topic Whatcha drinking tonight?

  • Just got back from a wine-centric trip to Paso Robles and Monterey County.  We've been to Paso a number of times and belong to two wine clubs - Tablas Creek and Adelaida.  This was our first visit to Carmel/Pacific Grove to check out what they have to offer.I made a few appointments and we dropped in to quite a few more tasting rooms.In Paso, Ta... Read More

    Forum post in the topic What have you bought lately?

  • That D&R Unfamilar is one tasty bottle of wine right out of the gate. Let the Chenin rest a couple years. Read More

    Forum post in the topic What have you bought lately?

  • Craneford Cabernet Sauvignon Barossa Valley John Zilm 2005


    I bought two bottles of this wine for £20 from the website.It is 100% cabernet sauvignon from vines up to 80 years old that spent time in oak barrels.The Barossa valley is named after the nearby Barossa hills,although the river that runs through it is called the North Para river,and is located about 40 miles north-east of t... Read More

    Wine review by duncan 906

  • RCKR  the Quilceda Creek is the one they release in January, I have a couple of bottles of each year since 2011, would love to have a vertical tasting, but my wife doesn’t drink wine ,do have a couple of friends and a daughter who love wine, hope to do it  in a year or so. I will say the Quilceda Creek red wine is a great bargain at $40 it is mo... Read More

    Forum post in the topic What have you bought lately?

  • I've definitely slowed down my PS purchases--no need to buy wines for estate beneficiaries to enjoy.  Knowing your PS philosophy (don't even think of opening one that is less than 10 years old), OT, I was thrilled to see this write up.  In my inventory I have the '14 Palisades from O&F and Carlisle (two Zin Guys) and the '13 from Mending Wall.  ... Read More

    Forum post in the topic Whatcha drinking tonight?

  • Latest edition of Old Reliable: I think this one needs a few years,  It has red fruit, tart acid and reasonable tannin.  I think it needs two or three years to integrate the components.  With luck, the whole will emerge as greater than the sum of its parts. Read More

    Forum post in the topic Whatcha drinking tonight?

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