The Fifteen


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Varietals Produced by The Fifteen View all

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Ruby Cabernet

    Developed for the hot climate of California’s San Joaquin Valley, this red wine grape was bred by crossing Cabernet S...

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

  • Grenache

    You’re a member of the ‘Rhône Ranger’ band. Your groupies think you’re ‘hot’, even when you're boozy and "strung out"...

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The Fifteen on Snooth

  • Oh, crap, did we all miss one potentially obvious choice?  I know our OP likes red, but it's a one hour fifteen minute train ride from Paris to Epernay.  There's another quick ride into Reims if you like.  The bigger champagne houses are easy to walk into.  Somewhere around here I've mentioned my own experience there a couple decades ago, and th... Read More

    Forum post in the topic One Day in Europe for Wine...


  • I'll be in Germany next week, and once I arrive I plan to drag my jet-lagged self to Alsace, France to tour a few wineries there (a couple hours from Frankfurt). BUT- I'm not really into white wines as much as reds, though I don't mind Gewurtzraminer and Dry Riesling.But I am thinking of taking a day off toward the end of the week. I can get pre... Read More

    Forum post in the topic One Day in Europe for Wine...


  • Buying wine for a group doesn’t have to be expensive, nor should you feel pressured to buy in bulk from a big box store. While you may be able to obtain twelve bottles of the same wine at a deeply discounted price, you risk boring your crowd with the same old wine for the entire day and into the night. (And you know they’ve had that wine a milli... Read More

    From the article Holiday Wine Value Picks Under Fifteen Bucks


  • JD - if you want to understand the different terroirs, one of the best things you can do is collect the wines of Georges Duboeuf. He understands Beaujolais better than anyone and the wines are inexpensive. Have some friends over and drink them side by side.Some of the crus are kind of pointless if you ask me, but they exist, so what can you do. ... Read More

    Forum post in the topic Cru Beajolais


  • I'm pretty bad about naming the 10 different Crus of Beajolais but the article I have linked does a good job of explaining it, and maybe I'll be getting closer to becoming familIar with them, because taking a shot on a bottle of J.P. Thevenet last week for Turkey Day really turned my head. It has that direct and effortless quality with good back... Read More

    Forum post in the topic Cru Beajolais


  • Stored for the past fifteen years in a cool and dark place, is Millesime Brut Champagne still good?  Unopened, of course.  I assume it cannot (should not?) be resold, but we will be able to tell when we open a bottle if it is ok to drink?  Should it be at room temperature before opening, or cooled? Read More

    Forum post in the topic 1993 Taittinger


  • Thank you all for your insight.  I enjoy wine but am limited somewhat to the under twenty dollar range, under fifteen dollars in most cases. I may not often be able to partake of more exquisite wines but I think I can enjoy to the fullest what I can. I have started a wine journal in which I remove the labels and stick it to a page in a notebook ... Read More

    Forum post in the topic Hello Snooth!


  • Won't name the restaurant in SF but my daughters have developed a pretty good appreciation for the selection of Rieslings there.  When I was 13 or so, restos in San Francisco served me and my sister who is two years older without a problem.  As kids, we had our own very small "wine" glasses--they were really cordial glasses--that we used on Sund... Read More

    Forum post in the topic When should I drink this 2013...


  • The box was beat-up pretty good by UP_ _ _ _ and one bottle leaked. The bottle is being replaced by the winery. When should I attempt to drink this bottle?  Read More

    Forum post in the topic When should I drink this 2013...


  • There are hundreds of sweet wines but if we had a survey to name just one, bet your bottom dollar that Sauternes would be top of the list. This famous French sweetie is served at posh dinner parties and top restaurants around the world, usually in those silly little ‘thimble’ glasses but hey, let’s talk about the wine itself for a minute. The Sa... Read More

    From the article How to Find the Best Bottles of Honeyed Heaven


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