The Fifteen


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Varietals Produced by The Fifteen View all

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Grenache

    You’re a member of the ‘Rhône Ranger’ band. Your groupies think you’re ‘hot’, even when you're boozy and "strung out"...

  • Ruby Cabernet

    Developed for the hot climate of California’s San Joaquin Valley, this red wine grape was bred by crossing Cabernet S...

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

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The Fifteen on Snooth

  • Carménère is an old grape variety from the Gironde. DNA analysis suggests that it’s a cross between Cabernet Franc and Gros Cabernet (which is itself a distant relative of Cabernet Franc). Fortunately for our collective palates, when it comes to wine grape parentage, breeding with a relative can be a very good thing. Carménère is a highly refine... Read More

    From the article Carmenere Wine Master Class: Lessons Learned


  • With the New Year just around the corner, pop the cork on a sparkling wine and it’s jingle bells all the way. The days when Champagne had it all its own way are long gone for our wine shelves are now groaning with bubbles from all over the world. And there’s more good news; as our credit cards take a festive pounding you can now find a sparkler ... Read More

    From the article Have a Sparkling Holiday & A Grand Cru New Year


  • With the holidays fast approaching shopping season is in full effect. All of us likely have one or more wine lovers on our gift list. Like the rest of the world, some of them are easier to shop for and some a bit more difficult. I’ve recently tasted through and considered a ton of different wines to come up with fifteen fantastic wine gift ideas... Read More

    From the article 2016 Holiday Gift Guide


  • The majority of wines on the market these days are meant to be consumed within one to five years. This is a natural law. Producing wines that can sit in the cellar for decades is time-consuming and expensive. There is a time and place for wines that age and adventurous palates are required. Most all age-worthy wines will have high acid, tannin, ... Read More

    From the article Your Guide to Aged Wines


  • Rosa Dell 'Olmo Barbaresco 2012

    Snoothrank:

    Red fruit and some floral notes on the nose, Red fruited with a high amount of acid and a bit floral on the palate too. Finish is long and very astringent. Bought at Trader Joe's and expected this wine to be more modern in style but this wine needs time. Give it a looong decant or better yet put it on it's side for fifteen more years. Read More

    Wine review by RandyFisher


  • Easy-going Garnacha is 2016’s red wine grape du jour. While savvy growers have brought Garnacha to all corners of the globe, there are five distinguished designations of origin in Spain that the grape calls home. Last week we highlighted one of them, DO Cariñena. You can read more about DO Cariñena and its signature fountain of wine here. But li... Read More

    From the article Where to Find Great Garnacha, Part Two


  • Regardless of the Barolo's style, you'll get more of its potential out of of a 15-year-old Bordeaux or CA cab than you will out of any serious four or five year old Nebbiolo from the Piedmont. Plus if you insist on drinking 3 to 4 year old wines, how will your palate have a chance to evolve? Decanting is not the be all and end all and certainly ... Read More

    Forum post in the topic What have you bought lately?


  • Don't know the Scarlett but I've had a similar experience as the Lone Madrone that come from left field. What do you say about those? Advise people to store their wine in weird circumstances and then pop them out at fifteen or twenty years?  Anyhow, who's doing the Scarlett? Read More

    Forum post in the topic Wines at release and down the...


  • Which Cab Sav's are REALLY good right of the bat (upon release from the winery) and even better after 5 years?  Read More

    Forum post in the topic Wines at release and down the...


  • VV-sorry to hear about your Pontiac! I also drank from Paso Robles yesterday. We had a 2009 Derby Fifteen 10 Red-GSM Blend. This one exceeded expectations for a $15 bottle. Nice fruity GSM nose, dark-medium ruby in the glass, raspberry fruit on entry, a little vanilla mid palate and medium to long finish. A very tasty and easy drinking wine. Hap... Read More

    Forum post in the topic Weekend Wines


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