Terrazas de los Andes

+54 11 4121 8000 ~~ 4121 8050 Cochabamba y Thames
Perdriel, Luján de Cuyo, AR
Argentina View map

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In the late 1950s, Moët & Chandon, a subsidiary of LVMH, sent Renaud Poirier, its Oenology Director, to Latin America to research the region’s potential for world-class wine production. After traveling around the region, Poirier visited Luján de Cuyo, in Mendoza. Highly impressed by the local conditions for winemaking and the presence of excellent high elevation vineyards, Poirier and Moët & Chandon decided to set up its first ever vineyards outside France. After decades of experiencing with sparkling wines production, in 1999, Moët Hennessy Wine Estates and Bodegas Chandon Argentina opened Terrazas de los Andes Winery - a varietal still-wines initiative based on its emblematic high-elevation vineyards, fed by the Andes meltwater.

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Varietals Produced by Terrazas de los Andes View all

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Torrontes

    Torrontes is really three closely related grape varieties -- Torrontés Riojano, the most common, Torrontés Sanjuanino...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

  • Malbec

    History of the grape: Some believe Malbec is named after a Hungarian peasant who spread plantings along the French co...

  • Sauvignon

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

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