Terra Cotta Vineyards
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Varietals Produced by Terra Cotta Vineyards View all
Little is known about the exact parentage of Chambourcin. It was a hybrid developed by Joannes Seibel in the Loire Va...
Well suited to cool climates, this popular French-American hybrid is the second most planted vine in England, behind ...
Vidal Blanc has proven to be amongst the versatile varietals in North American viticulture. In Canadian vineyards, th...
History of the grape: Two schools of thought exist as to the origins of Nebbiolo (which means “little fog” either for...
“King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...
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Terra Cotta Vineyards on Snooth
I recently heard that in addition to its contribution to the flavor and complexity of wines, that oak was also an effective anti-oxidant, helping the wine to age gracefully for longer periods of time. Also, that sediment in older wines had to do with the oak.It prompted me to search for some additional articles or info on oak. Found this random ... Read More
May 17, 2010
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