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Popular wines by Tenuta San Giorgio

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Varietals Produced by Tenuta San Giorgio View all

  • Sangiovese

    Prounounced “San-joh-vay-say,” this Italian wine varietal is Tuscany’s #1 red wine grape. It’s the pistol of Central ...

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

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Tenuta San Giorgio on Snooth

  • Tenuta San Giorgio Ugolforte Brunello di Montalcino 2009

    Snoothrank:

    Sweet wood notes on the nose with cranberry, dried herbs, black pepper, and some cinnamon candy. The palate is fresh, and light in weight with clean red cherry, moderate acidity, and fine grained tannins. 87 Pts Read More

    Wine review by bobbbc


  • January 27th saw the arrival of the Benvenuto Brunello road show, from The ... ... and rustic. 87 Pts 2009 Tenuta San Giorgio Brunello Di Montalcino 14.5% ABV $55  Sweet wood notes on the nose with cranberry, dried herbs, black pepper, and some cinnamon candy. The palate is fresh, and light in weight with clean red cherry, moderate acidity, an... Read More

    From the article 2009 Brunello di Montalcino


  • I took some heat last week for my less than glowing review of Brunello di ... ... ... 89pts  2012 Tenuta San Giorgio Rosso di Montalcino $NA Deep macerated herb, wild berry, and mossy aromas slowly emerge on this gently perfumed nose. Smooth and rich in the mouth and packed with fine tannin and good acids, there’s lovely depth to the fresh an... Read More

    From the article Great Rosso di Montalcino


  • Tenuta San Giorgio Rosso di Montalcino 2012

    Snoothrank:

    Deep macerated herb, wild berry, and mossy aromas slowly emerge on this gently perfumed nose. Smooth and rich in the mouth and packed with fine tannin and good acids, theres lovely depth to the fresh and slightly austere fruit here. A bit rich, dark and earthy but with good energy in the mouth this finishes with sour cherry and fine earth notes.... Read More

    Wine review by Gregory Dal Piaz


  • Readers of these pages will know that I have not been the biggest supporter of ... but supple. 92pts 2009 Tenuta San Giorgio Ugolforte Brunello di Montalcino From the far south east just east of Casale Nuove dell'Abate Sweetly oaky on the nose with somewhat spicy dark raspberry and cherry fruit on the layered over clay earth and streaked with ... Read More

    From the article 2009 Brunello di Montalcino


  • Tenuta San Giorgio Ugolforte Brunello di Montalcino 2009

    Snoothrank:

    From the far south east just east of Casale Nuove dell'AbateSweetly oaky on the nose with somewhat spicy dark raspberry and cherry fruit on the layered over clay earth and streaked with vanilla. Rounded and polished on entry with cherries in alcohol on the palate, this freshens up a bit on the midpalate with slightly candied cherry flavors. The... Read More

    Wine review by Gregory Dal Piaz


  • Well the 2005 Barolos are tasted, and I cant help but think back to what I said last year. 2005 is a successful vintage that reflects terroir and winemaking more than weather and will need more time to be as approachable as 2004.This years tasting was a mixed crop and a challenge.  Many of the wines suffered from one defect or another, be those ... Read More

    Forum post in the topic Alba Wine Exhibition 2005...


  • Well the 2005 Barolos are tasted and I can’t help but think back to what I said last year. 2005 is a successful vintage that reflects terroir and winemaking more than weather and will need more time to be as approachable as 2004. This years tasting was a mixed crop and a challenge.  Many of the wines suffered from one defect or another, be thos... Read More

    From the article Alba Wine Exhibition 2005 Barolo tasting notes


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