Taylor's Port

Tel: +(351) 223 719 999 Rua do Choupelo, 250
Vila Nova de Gaia, 4400 - 088
Portugal View map

There is more to drinking port than formal dining and long speeches. In fact, Taylor's can offer the right glass of port for any occasion, any time of day, around the table, in the garden, out with friends or simply relaxing at home. Taylor’s port dates back to 1692, but it has never been more popular than it is today, with ever more people discovering it’s pleasures. – Description from iskicm

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Popular wines by Taylor's Port

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Varietals Produced by Taylor's Port View all

  • Touriga Nacional

    History of the grape: Touriga Nacional is produced as a still table wine, but is also one of the most important grape...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

  • Catawba

    Even older than the Concord grape, this historically-important variety is thought to be a chance seedling from North ...

  • Zinfandel

    Parentage of the grape: Crljenak to Austria to America. In the 1970s, claims surfaced that the Italian Primitivo is l...

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Taylor's Port on Snooth

  • No written review

    Forum post in the topic Kindly name one of your...


  • Continue the research. May be some dark horses from areas that are ordinarily too expensive on release these days. That being said, it still won't be the best Latour you might ever have.I'd add Dominus and Mayacamas and Mondavi Reserve cab to OT's and JD's '87 lists for Napa. Spottswoode was absolutely spot on in the past (sorry, couldn't resist... Read More

    Forum post in the topic Need Help


  • Does anyone have any recommendations for a 1987 red wine that is drinkable todayMy oldest son is 30 this year and it appears that 1987 was not a great vintage anywhere Read More

    Forum post in the topic Need Help


  • Port is a category of wine that conjures up different images depending on your experience or taste. The styles and methodologies used to produce, and in particular, age Port are also pretty wide ranging. There are two kinds of Port that are more commonly known and leap to the forefront of people’s brains more often than others. One is Tawny Port... Read More

    From the article Undervalued Wine Categories: Late Bottled Vintage Port


  • Port wine. Is it what your granny might drink? Well one of the many charms of Port is that the last bottle I tasted was harvested, vinified and put in a barrel way before my granny (may she rest in peace) was even born. Actually, I’m not sure my great-great grandmother was born either. To find out would require referencing some very stuffy, dust... Read More

    From the article Port Wine Brings You Closer to Christmas Past


  • Hello to everyone and anyone that can help me. My name is Taylor and my anniversary is coming up in a couple weeks. I want to suprise my wife with some wine and candles and all that jazz. We are not wine drinkers but do like to have it on special occasions. Can someone give a suggestion on a smooth sweet red wine no more than $100. PLEASE HELP t... Read More

    Forum post in the topic anniversary wine


  • Starting on Wednesday night and going through Sunday I had the following:2006 Peter Michael "La Carriere" Chardonnay2007 Peter Michael "L'Apres-Midi" Sauvignon Blanc (ok, with a touch of Semillon)Bollinger Special Cuvee (Question: If it's the basic bottle why is it "Special"?)Morlet Grande Reserve Premier Cru Champagne (weird bottle with a chees... Read More

    Forum post in the topic The Thanksgiving thread


  • So, do you have your wine planned out yet for the Thanksgiving meal? I'm going a bit off course this year as I am smoking my turkey so I'm probably going to go heavy on Syrah rather than Pinot Noir. But that could change based on input from the guests.First off I'll likely pop a 2010 Copain Baker Ranch Syrah as it shows quite Pinot-like and I ha... Read More

    Forum post in the topic The Thanksgiving thread


  • merav - I assume it was a tawny port? Those are brown and full of butterscotch flavors. You can get similar character on most any 20 year tawny.A vintage port is different. It's from a particular vintage and the fermentation is stopped by the addition of alcohol so you have a kind of fruit juice/alcohol blend. Then they're bottled and set aside ... Read More

    Forum post in the topic Port


  • So yesterday I had Port for the first time. Churchill, 20 yo. It was really good, smooth, buttery (if that's OK to describe port this way) , not too sweet. Any other ports you would recommend? Thanks,  Read More

    Forum post in the topic Port


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