Stone Valley Cellars

1894 SIX MILE RD
MURPHYS, CA View map

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Varietals Produced by Stone Valley Cellars View all

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Zinfandel

    Parentage of the grape: Crljenak to Austria to America. In the 1970s, claims surfaced that the Italian Primitivo is l...

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Stone Valley Cellars on Snooth

  • According to the Wine Institute, in 2015, eighty-three percent of wine from the United States was made from grapes grown in California. Clearly, the world wine stage has welcomed California bottles with opened arms. Wine lovers from around the world clamor for access to California wines. They journey to the state’s many celebrated regions with g... Read More

    From the article Wine in America, Beyond California


  • Riesling could be eclipsing Chardonnay as a go-to white wine grape for wine drinkers. My definition of wine drinkers here includes folks who don’t drink wine on a regular basis, but know a few grapes by name when ordering at a restaurant or picking up a bottle for a special occasion. This says a whole lot about Riesling. Many perfectly fine indi... Read More

    From the article Why Riesling is a Zeitgeist Wine


  • The CFO and I and four others are back in CA doing a weeks worth of tasting.  Today is the Sonoma Barrel tasting to be followed by a couple more days in Sonoma and two days in Napa. Reports to follow. Read More

    Forum post in the topic Sonoma Barrel Tasting with...


  • Wowzer,Just tasted my first Viognier and what a delight. I purchased one that was extremely economical but one with respectability in it's ratings. I didn't want to go overboard on my first venture with a newbie.This one averaged 3 and a half out of 5 here at Snooth. I'm sure it's well known, it's called McManis Family Vineyards out of Ripon Cal... Read More

    Forum post in the topic Viognier Virgin


  • Being aware of price points for most of the other varietals I have always wondered why the Pinot Noirs are always priced way ahead of the other varietals.It is almost impossible to purchase a Pinot Noir at the same price point/quality as a Cabernet Sauvignon for under $20Now I live in a region where both Cabernet Sauvignon (Washington State) and... Read More

    Forum post in the topic Searching for a Resonable...


  • August is here -- along with warm, steamy weather for most of the country. For some that means switching over to chilled cocktails or beer. What it should really mean for wine drinkers is carefully selecting wines that are well made, delicious, value driven and refreshing. The last thing anyone wants to sip in hot weather is a big, bloated and p... Read More

    From the article Value Wines for Summer


  • Hi everybody I'm a small store owner at the edge of the rust belt, my customers rarely spend over $20 for a bottle, and I am looking to improve my selection a bit beyond what is here now. If you have a minute to help a guy out let me know what you think are the best wines that usually sell for $20 or less. Thanks ! Read More

    Forum post in the topic Best wines for under $20


  • Little known by most wine consumers, Saint Bris is an unusual wine that seems to break the rules of tradition in Bourgogne. Most Bourgogne lovers are seduced by the beauty of barrel fermented Chardonnay from the finer AOPs of Meursault, Chassagne Montrachet and Puligny Montrachet. Or the legendary Pinot Noirs of Gevrey Chambertin and Chambolle M... Read More

    Forum post in the topic Saint Bris - A most unusual...


  • OK, this is a topic that hasn't come up recently but has many times in the past. How to store wine in the house? Whether to refrigerate?  How to choose passive or refrigerated wine cellars? What kind of wine fridges are best?  Etc., etc.I was doing some real estate shopping in the Ventura/Santa Barbara counties area and ran across a higher-end h... Read More

    Forum post in the topic How not to store wine


  • Fox, very nice!Tonight we opened a fascinating orange wine made from Ribolla Gialla by Ryme Cellars (another nod of thanks to OT). Golden orange color, the nose is floral and honeysuckle. Creamy texture, nice acidity with an interesting mix of stone fruit (ripe white peach, nectarine) and baking spices. From the Ryme website, these are the only ... Read More

    Forum post in the topic And now for something...


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