Stone Mountain Vineyards

(570) 739-4418 1376 Wyatt Mountain Road
Dyke, VA 17963
United States View map

Wine, which we have produced in our converted apple ground cellar is added to the fruit and vegetables that we’ve marketed for many years through our “on the farm” Jersey Acres Roadside Market. While we produce some Vignoles and Cayuga wine grapes (both white), our primary acreage is planted to the NORTON variety (Vitas Aestivalis, also known by he name,Cynthiana). Norton is a unique American blue/black grape, which can be finished dry somewhat resembling Cabernet. We also ferment some of the old standard American varieties like Concord and Niagra. Additional varietals are also offered such as Jalapeno-Apple, Blackberry, Pear and many more. – Description from dvoristanac

Varietals Produced by Stone Mountain Vineyards View all

  • Petit Verdot

    History of the grape: It is thought Petit Verdot (“little green one”) predates Cabernet Sauvignon in Bordeaux, as far...

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

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Stone Mountain Vineyards on Snooth

  • According to a YouGov poll, forty-one percent of Americans enjoy wine with Thanksgiving dinner. It's no wonder we spend so much time planning our drink menus. Turkey Day wines have been discussed on Snooth at length over the past ten years. Tastes have evolved to include more than just the mainstays. Traditions have been shattered, and most meal... Read More

    From the article The One and Only Wine You Need This Thanksgiving


  • In many ways Greece is the ancient epicenter to modern society. Governmental structures, intellectual gatherings, food and wine celebrations, all stem from Greece. As much a part of historic Greek culture as gods and goddesses is Greek wine. Dating back to approximately the third century BC, evidence suggests wine was an integral part of Greek s... Read More

    From the article The Real Scoop on Greek Wines


  • Just saw this offer from Chambers Street. Have had earlier vintages of this label (both whites and reds, though more of the whites with raclette, etc.) when snowboarding in Chamonix and Val d'Isère, and it's (very) good stuff. Downed copious amounts of the whites during lunch and immediately après-ski--great thirst quenchers, while also being ve... Read More

    Forum post in the topic And now for something...


  • According to the Wine Institute, in 2015, eighty-three percent of wine from the United States was made from grapes grown in California. Clearly, the world wine stage has welcomed California bottles with opened arms. Wine lovers from around the world clamor for access to California wines. They journey to the state’s many celebrated regions with g... Read More

    From the article Wine in America, Beyond California


  • The CFO and I and four others are back in CA doing a weeks worth of tasting.  Today is the Sonoma Barrel tasting to be followed by a couple more days in Sonoma and two days in Napa. Reports to follow. Read More

    Forum post in the topic Sonoma Barrel Tasting with...


  • Keenan Winery and Vineyards is recognized as a pioneering vineyard of the Spring Mountain District; Peter Conradi planted vineyards there in the late 19th century; in 1974, Robert Keenan, Michael Keenan's father, purchased 180 forested acres, including the original 100-acre site of the old Conradi vineyard. Robert re-planted with rows of Chardon... Read More

    Forum post in the topic Keenan Winery and Vineyards...


  • Keenan Winery and Vineyards is recognized as a pioneering vineyard of the Spring Mountain District; Peter Conradi planted vineyards there in the late 19th century; in 1974, Robert Keenan, Michael Keenan's father, purchased 180 forested acres, including the original 100-acre site of the old Conradi vineyard. Robert re-planted with rows of Chardon... Read More

    Forum post in the topic Keenan Winery and Vineyards...


  • Keenan Winery and Vineyards is recognized as a pioneering vineyard of the Spring Mountain District; Peter Conradi planted vineyards there in the late 19th century; in 1974, Robert Keenan, Michael Keenan's father, purchased 180 forested acres, including the original 100-acre site of the old Conradi vineyard. Robert re-planted with rows of Chardon... Read More

    Forum post in the topic Keenan Winery and Vineyards...


  • The majority of wines on the market these days are meant to be consumed within one to five years. This is a natural law. Producing wines that can sit in the cellar for decades is time-consuming and expensive. There is a time and place for wines that age and adventurous palates are required. Most all age-worthy wines will have high acid, tannin, ... Read More

    From the article Your Guide to Aged Wines


  • Every wine producing country has strengths and weaknesses, some more than others. Chile has many high points that make it a go-to country when looking for outstanding wine. The number of unique regions that feature diverse soil types and microclimates is simply astounding. Chile has three thousand miles of coastline north to south as well as mou... Read More

    From the article Think Beyond Chilean Cabernet


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