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Varietals Produced by Stadlmann View all

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Zweigelt

    History of the grape:  Zweigelt was created in 1922 by Fritz Zweigelt at the Institute of Viticulture and Pomology in...

  • Grüner Veltliner

    Grüner Veltliner (spelled Gruener when the umlaut is not present and also known as Weissgipfler, Manhardsrebe Grüner...

  • Zierfandler

  • Rotgipfler

    Rotgipfler is a natural crossing between Traminer and Roter Veltliner originally documented in 1840 in Styria. This v...

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

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Stadlmann on Snooth

  • Stadlmann Pinot Noir Classic Thermenregion 2015


    Raspberry, red currant and cherry with a fading floral note and a hint of earth. This is full of earth and round floral fruit notes of strawberry, mixed berry and cranberry, tart but quite juicy and expressive with touches of medicine and eucalyptus leaf, falling into a soft smoky and earthy finish. Read More

    Wine review by Snooth Editorial

  • Stadlmann Rotgipfler Tagelsteiner 2013


    Gorgeous and floral, this has perfumed rose petal and blossom aromas with waxy pear and red apple fruit and a warm bready note on the nose. In the mouth this continues to be quite perfumed and floral with a thick, rich mouthfeel and more apple and pear notes. There's a wildflower and honeysuckle palate here that finishes spicy and bold with a hi... Read More

    Wine review by Snooth Editorial

  • Stadlmann Rotgipfler Anninger 2014


    Pleasantly floral aromas of violet with red apple, passion fruit and banana notes on the inviting nose. Its pleasantly thick and round in the mouth with loads of peach, lemon and grapefruit pitched against a backdrop of zesty acidity. This is quite approachable and easy drinking, definitely a summer sipper with a pleasant depth to it. Read More

    Wine review by Snooth Editorial

  • Stadlmann Zierfandler Mandel-Hoh 2012


    Yeasty, bready and spicy aromas of toast, cedar and vanilla with white pepper, lemon zest and honeydew melon. In the mouth this is explosive with fruit flavor, with ripe red apple, melon and mango flavors with candied notes of watermelon and nectarine. This has a lot of character with the buoyant fruit that is only matched by the austere finish ... Read More

    Wine review by Snooth Editorial

  • Stadlmann Zierfandler Anninger 2013


    Delightful white rice and blossom aromas with hints of green apple, pear and lemon. Showing good minerality in the mouth, this brings fleshy nectarine and lemon zest flavors with a floral white pepper spice towards the finish. Theres a bit of prickliness here from dissolved CO2, adding an added lift of freshness to the palate and enhancing the m... Read More

    Wine review by Snooth Editorial

  • Stadlmann Rotgipfler Classic 2008


    Very steely...I almost taste little shredded steel chunks. Not much fruit...very german/austrian. Great with any food that it would normally go with. Read More

    Wine review by aronowm2

  • Stadlmann Pinot Noir Classic 2007


    A sustainably grown Pinot Noir from just south of Vienna. Stadlmann doesn't seek to emulate or imitate, so this is an honest, sophisticated and satisfying PN. Forward nose, beautiful red fruit concentration (strawberry, preserved cherries), perfect acidity and a spicy layer of peppercorns, all coming in at 12.5% abv. Definitely worth stocking up... Read More

    Wine review by 45898enotheque 45898 enotheque

  • Stadlmann Pinot Noir 2007


    great wine! Read More

    Wine review by redgirldz

  • Stadlmann Pinot Noir 2007


    No written review

    Wine review by redgirldz

  • Stadlmann Rotgipfler Classic 2007


    this was a great find; the nose changes from fresh white fruits like apples and pears not very different than what a nice Riesling might smell like and changes into a slightly flinty-chalky-ocean fresh seashell note, the mouthfeel is soft, vivacious, and fresh with just the right amount of acidity at the back end. YUM! Read More

    Wine review by barri0s1872

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