Sonoma Vineyards

(866) 789-4637 P.O. Box 6010
Healdsburg, CA 95448
United States View map

Sonoma is rocky coastlines, lush pastures, majestic redwoods, lazy rivers, sun washed vineyards, a town, a valley, a mountain, a county and a state of mind. To us at Sonoma Vineyards, it’s all of those things, captured in a bottle. – Description from Kursulla

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Popular wines by Sonoma Vineyards

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Varietals Produced by Sonoma Vineyards View all

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Sauvignon Blanc

    Sauvignon Blanc is widely grown in California -- at over 15,000 acres, it’s now the third most planted variety -- and...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

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Sonoma Vineyards on Snooth

  • Rodney Strong Pinot Noir Sonoma Coast 2013

    Snoothrank:

    Rough and tarry on the nose with waves of vanilla and black cherry, hints of rose petal and a bit of currant. Thin in the mouth, somehow lacking depth and still being quite easy drinking, there's a bit of spice on the finish accompanying dried fig, black cherry and cinnamon. Read More

    Wine review by Snooth Editorial


  • Rodney Strong Chardonnay Sonoma County 2013

    Snoothrank:

    Full and rich on the nose with green apple, Meyer lemon and vanilla wrapped in rolled oats. In the mouth it's smooth and creamy, full of green apple, kiwi and lemon flavors with puckering acidity on the sides of the palate and a touch of cream on the finish. Read More

    Wine review by Snooth Editorial


  • I believe the rough average for Napa and Sonoma is 25 - 30, but if the 30 is occurring in a micro climate that typically gets closer to 40, I could see why they wouldn't mind an extra few inches to close out the season. Hopefully they do get it. It feels like we're about 20% below average this year, give or take. But up from the last couple of s... Read More

    Forum post in the topic Keenan Vineyards and Winery...


  • Robin recently took the winemaking position at Swanson Vineyards in Oakville and I stopped by yesterday to pay him a visit. It was the first time I had been to Swanson which was started by the frozen foods Swanson's back in 1985. Situated on their Estate of 100 acres of Cabernet and Merlot just off Hwy 29 it's easy to find. I drove past the tast... Read More

    Forum post in the topic I stopped at Swanson...


  • Recent research shows that a glass of red wine a day is like twenty minutes of vigorous exercise. So before summer rosés officially take hold, get in on the last gasps of Cabernet. I tasted through forty different Cabernets, all under $16. There are some superb examples here that you’re going to want to try. Cabernet, because of the value inhere... Read More

    From the article Drink Value Cabernet Before It's Too Late


  • Landmark Chardonnay Overlook Sonoma County 2012

    Snoothrank:

    Very intriguing buttery yet floral aromas of candied hazelnuts, baked green apples, vanilla and caramel. Full mouthfeel, creamy and rich, with melon and lemon notes, light banana and coconut touches, and a smooth long finish. Read More

    Wine review by Snooth Editorial


  • How brutal was winter? Just forget it. Forget how cold it was, forget how much snow you had. Let your mouth tell you as your brain convinces you to push past cases of luscious and full-bodied red wines that are aching for you. I’m reaching past them, into the remnants of mixed cases for the delightful wines of summer. Patio wines, front stoop wi... Read More

    From the article Top Ten Spring Wines Under $25


  • Rodney Strong Vineyards Sonoma Coast Chardonnay 2013

    Snoothrank:

    Toasted hazelnut and marzipan on the nose with light nectarine and peach aromas. Full and rich palate with flavors of lemon, peach, a fair bit of vanilla and toast. The silky smooth finish is fairly lengthy with touches of hazelnut and cream. Read More

    Wine review by Snooth Editorial


  • Lists are always fun.I guess Wine & Spirits Magazine publishes an annual restaurant report.  I do not have a subscription, and, so, I have not seen the entire report.  However, here is a link to the Top 10 Restaurant Wines from their April 2015 issue.  The top 10 are: Jordan Vineyard and WineryStag's Leap Wine CellarsSonoma-Cutrer VineyardsDuckh... Read More

    Forum post in the topic Top 10 Restaurant WInes


  • February seasonal temperatures in Napa Valley can be remarkably cool and wet, especially in the Spring Mountain District, high above the town of St. Helena. The mountainside vineyard elevations are anywhere from 400 to 2100 feet and rainfall is usually abundant during the winter season, although much of California has experienced drought conditi... Read More

    Forum post in the topic Keenan Vineyards and Winery...


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