Smith's Winery

812-375-1463 P.O.Box 2634
Columbus, IN 47202-2634
United States View map

We specialize in home and special events wine tastings and caters to fit anyone's busy schedules. Smith's Winery offers various wines from around the world, from Sauvignon Blanc to Cabernet Sauvignon. So let us pamper your palates with our delectable varieties of semi-sweet, semi-dry style wines in the comfort of your homes. If your friends live elsewhere we're set-up to ship our wines to them. Please check our other pages for wines that we carry and that you would like to try at your tasting or just to purchase without having a tasting. I know you'll enjoy them no matter what, so "Taste Something a Little Different". "What makes us unique? It is the fact that our specialty wines are in limited quantities due to the availability of the juices obtained from the vineyards worldwide. For example, there may be 6-8 cases of a Sauvignon Blanc from California in stock for a couple of months or just a few days. Therefore, to assure your enjoyment and satisfaction of our wines, please check this website frequently Read more »

Varietals Produced by Smith's Winery View all

  • Carmenère

    History of the grape: Carmenère was once widely planted in Bordeaux’s Medoc for its deep color and unique gaminess. I...

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

  • Sauvignon Blanc

    Sauvignon Blanc is widely grown in California -- at over 15,000 acres, it’s now the third most planted variety -- and...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

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Smith's Winery on Snooth

  • Hi Everybody, this is my first post on here so go easy on me. Great forum BTWI would like to know peoples reasons on why they dislike Australian wine. At present I can see a collective conscience gathering rapidly where it has almost become trendy to bash Australian wine with the most common cliche being that they are "Alcoholic Fruit Bombs".tha... Read More

    Forum post in the topic What's wrong with Australian...


  • To everyone that's been following these posts, this was the final leg of our journey. I really hope these posts were helpful and enjoyable. I know I had a great time reliving it all through my notes. And so unto the wineries...Trespasshttp://img.photobucket.com/albums/v71/Violentfix/Napa/DSC_0446.jpgIm not a big fan of Cab Franc, or so I thought... Read More

    Forum post in the topic Napa Tasting Part 3 (Trespass...


  • Hi all--While I'm an avid wine drinker, I've only recently decided to take my interest to the next level. Obviously, there are basics like familiarizing myself with the smell/taste of red and black cherries, lemons, etc., but what did you do to increase your smell/taste range to more advanced items like white pepper or to learn the difference b... Read More

    Forum post in the topic How to develop sensory...


  • Hi, I have a question. How can you find out when a wine should by drunk by? I own many different types of wine, but I am not sure when they will expire. If someone can help me out that would be great.Thanks Read More

    Forum post in the topic Expiration of Wines


  • My parents are off to Bordeaux in September and they asked me to help them plan which wineries to visit. I think they'd prefer the right bank wines (more merlot!), but other than that i dont have much advice for them. Can anyone recommend any specific chateau's that are nice to visit. They are there for 3 days and they'd prefer a mix of venues f... Read More

    Forum post in the topic Bordeaux recommendations?


  • The concept of pairing wine and music has been gaining in popularity especially as a result of two recent news items. A paper published by Heriot Watt University, proves that music can "enhance" the taste of wine by an average of 36%. Another enthusiast for the concept is Clark Smith, of California based Vinovation, who has successfully tested h... Read More

    Forum post in the topic Music and Wine


  • The concept of pairing wine and music has been gaining in popularity especially as a result of two recent news items. A paper published by Heriot Watt University, proves that music can “enhance” the taste of wine by an average of 36%. Another enthusiast for the concept is Clark Smith, of California based Vinovation, who has successfully tested h... Read More

    From the article Music and Wine


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