Sineann

(503) 341-2698 28005 NE Bell Rd
Newberg, OR 97132
United States View map

We source our fruit from some of the best vineyards in the region; Pinot Noir and Pinot Gris from the Willamette Valley and the Hood River Valley, Cabernet, Merlot and Zinfandel from the Columbia Valley, Gewurztraminer from the Columbia Gorge. We've started making wine from the Napa Valley. (We hear it is a world class winegrowing region.) We also make wine in New Zealand - Pinot Noir and Sauvignon Blanc. Making wine in only one hemisphere is so boring... Our growers have great pride in the grapes they provide us. Almost all our wines are vineyard designated. No expense is spared in our pursuit of great wine. Crop levels are kept very low, one to three tons per acre. Winemaking is meticulous. All fruit is hand sorted, delicately destemmed, punched down by hand, gently pressed and gravity racked. The wines are aged in new and one year old French oak. The bottom line is, we strive to make great wine. It's the only kind of wine that makes it onto our dinner table. It's exciting to make and gratifying Read more »

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Popular wines by Sineann

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Varietals Produced by Sineann View all

  • Gewürztraminer

    Gewürztraminer’s direct and obvious charm has made it a popular varietal in almost every corner of the wine world. Ex...

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Pinot Grigio

    History of the grape: Pinot Gris was planted in Burgundy, France as far back as the 1300s. It then spread through Eur...

  • Zinfandel

    Parentage of the grape: Crljenak to Austria to America. In the 1970s, claims surfaced that the Italian Primitivo is l...

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

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Sineann on Snooth

  • Was going to send you a PM but I still can't figure out how to do it. ... ... it. ... his site:http://www.sineann.com/about.htmlThere have been a few threads about brett on WB and WS but for some reason those things re-appear regularly. Just like threads about how wonderful Burgundy is, terroir, Parker, Bordeaux prices, high alcohol, etc. Aft... Read More

    Forum post in the topic A purposely 'bretted' wine?


  • I know of a number of people in the craft beer world who are purposely introducing brettanomyces into the brewing equation to see how interesting things can get. 'Wild yeast' beers are barely (not) controllable but they are rapidly becoming cult items. Case in point, this quote about a Sierra Nevada brew, taken from Good Morning America: Sierra ... Read More

    Forum post in the topic A purposely 'bretted' wine?


  • Sineann Red Blend Columbia Valley Abondante 2012

    Snoothrank:

    No written review

    Wine review by MrRiesling


  • Sineann Red Blend Columbia Valley Abondante 2009

    Snoothrank:

    Juicy, long finish. [From "Red Blends" at Bin 105, Lincoln NE, 21 July 2012.] Read More

    Wine review by Nathan P


  • Sineann Pinot Noir Willamette Valley Resonance Vineyard 2010

    Snoothrank:

    Light, crisp and fruity Read More

    Wine review by dtbb10


  • Sineann Red Blend Oregon Red Table Wine 2011

    Snoothrank:

    No written review

    Wine review by Nathan P


  • Sean Sullivan recently published and updated a list of his top 100 or so wines of 2012, with predictable results. Cayuse, Quilceda Creek, Leonetti all occupy the top 3 spots, followed by a few mid tier standards like Betz, Reynvaan, Maison Bleue, Grammercy. Well, I should say I'm just starting to get to know these names and also starting to buy ... Read More

    Forum post in the topic Best Washington Wines - The...


  • Sineann Cabernet Sauvignon Columbia Valley 2008

    Snoothrank:

    No written review

    Wine review by smithdaj54


  • Sineann Cabernet Sauvignon Columbia Valley 2008

    Snoothrank:

    Had this along with other Washingtons at a local tasting. There was plenty going on for this one. It smells like super glue, paint and raw tuna. It was complex in flavor with a flavor explosion in the mouth. Had none of the glue or paint (phew!), but had tobacco and fruits (hmmmm tuna).For more, please visit http://dionyshius.blogspot.com/2012/0... Read More

    Wine review by shsim


  • Sineann Pinot Noir Willamette Valley Resonance Vineyard 2008

    Snoothrank:

    No written review

    Wine review by jjknight38


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