Silk Oak

6100 E VICTOR RD
LODI, CA View map

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Popular wines by Silk Oak

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Varietals Produced by Silk Oak View all

  • Viognier

    History of the grape: Viognier is thought to be an indigenous grape of Croatia that was brought to the Rhone in Franc...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Petite Sirah

    History of the grape: Petite Syrah is often confused with its parent grape, Syrah, but it has been identified as a se...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Zinfandel

    Parentage of the grape: Crljenak to Austria to America. In the 1970s, claims surfaced that the Italian Primitivo is l...

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

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Silk Oak on Snooth

  • This Thursday evening at Officine BRERA, I'll get a chance to taste some incredible wines. Well, they sure look incredible on paper anyhow.Champs1966 Bollinger 1999 Clos des Goisses  White Burgs2004 Leflaive Batard Montrachet 2004 Pierre Yves Colin Morey Chevalier Montrachet 2007 Sauzet Batard Montrachet 1999 Bouchard Chevlaier Montrachet  Red B... Read More

    Forum post in the topic Burgundy, Barolo Dinner at...


  • Dow's Late Bottle Vintage 2006

    Snoothrank:

    Just getting the beginnings of tawny around the edges in my port glass, this is burgundy/purple with black raspberry coloration. The aromas are of wild black currant, sweet velvety concord grape, cinnamon, chocolate, soft vanilla oak, blueberry and blackberry. Flavors are superb...sweet rum cake, raisin, concentrated black currant and blueberr... Read More

    Wine review by chriscage


  • It's interesting that a few new topics have popped up recently (Experiencing Cabernet Franc for one) and that my wife Sandra just today handed me an article by Dave McIntyre she cut out of a Washington Post newspaper dated 25 March 2015.  I'm starting this new topic based on this article "The wine cost four digits.  And the taste?" regarding the... Read More

    Forum post in the topic High End Cabernet Sauvignon


  • Are thoughts of Thanksgiving Pinot starting to dance in your head? It’s not time for that just yet. But when the holiday wine planning finally begins, there’s a good chance you’ll be thinking about Oregon’s Willamette Valley. Established in 1984 (and now consisting of six sub-regions), the Willamette Valley AVA has consistently garnered accolade... Read More

    From the article The Top Secret Chardonnay Files


  • It’s not what you think it is, and I’m not sure what the producers think it should be. What it should be is a light wine, something really fresh and pretty, but at other times a bit darker with a lacy tannic appeal and subtle floral, mineral and spicy perfumes framing a gorgeous core of dark cherry fruit. It’s a wine that is decidedly at home in... Read More

    From the article Flowers, Minerals, Black Cherries!


  • In the coming weeks I’ll be writing up my experiences at ProWein 2014, the great Wine and Spirits show held in Dusseldorf Germany each year. This trade show, and it is just that, exclusive to the trade and that rule is strictly enforced, is one of the great experiences wine professional can indulge in each year. This year’s edition of the fair w... Read More

    From the article Tasting Portuguese Gems


  • What is the phone number for this winery?

    Comment by 1461466Snoother 1461466 1461466 Snoother 1461466


  • Last week I wrote up some reviews on “value priced” Pinot Noir, and I received a few comments asking if it was worth spending a few more dollars on wines costing a bit more. It was a fair question, and one I myself had explored just a week or two early when I compared “value priced” Sauvignon Blancs with wines costing just a few dollars more. Th... Read More

    From the article $20 Pinot Noir


  • Those of my ilk tend to perpetuate certain notions. For example, the idea that smaller or newer is better, as if merely being either bestows some magical ability. It's a symptom of our society, with its 24-hour news cycle and instantaneous social declarations. It’s also a symptom of a wider problem, that of the irrelevant critic, remaining relev... Read More

    From the article Beringer Vineyards


  • It’s the holiday season and everyone is recommending Pinot Noir again. What is it with folks, do they just like to take the path of least resistance? Will there come a day when Pinot is not the end all of holiday wine recommendations? Probably not. Lambrusco and Blaufrankisch have a whole set of issues that will prevent them from ever garnering ... Read More

    From the article Top Pinot Noir Picks


  • Continuing my journey into Burg-Ville, and interest in the 2010's specifically, I figured why get buried in the sea of the "WDT?" thread.From the flight of 08-10 Burgundy I tasted earlier in the year to the 2010's I've had a chance to sample (having started hitting the shelves in force recently), it all seems to point to this being a stand-out v... Read More

    Forum post in the topic Burgundy


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