At Weingut Selbach-Oster we can trace wine-growing in the family back to the year 1660. We grow Riesling on 20 hectares (50 acres, as per harvest 2007) of steep, south facing mountain slopes that face the Mosel River . The Selbach-Oster vineyards are located on some of the best vineyard land in the heart of the Mosel wine country called “ Mittelmosel”: Zeltingen (with Sonnenuhr, Schlossberg and Himmelreich), Wehlen (with Sonnenuhr), Graacher (with Domprobst and Himmelreich) and Bernkastel (with Badstube). With 55% proportion we still use the traditional “Fuder “ barrel made from German oak (This is old oak since we do not want woody flavours to mask the purity of fruit and soil flavour. A “Fuder” holds 1000 litres). The balance in our cellars is stainless steel and a little bit of fi-berglass tanks with a maximum size of 3000 litres per unit, ensuring low temperatures dur-ing fermentation and with it the preservation of freshness and delicacy of aroma. More than 50 Read more »

View More

Popular wines by Selbach-Oster

Find local availability for these wines:Submit

Varietals Produced by Selbach-Oster View all

  • Tempranillo

    History of the grape: Origins of Tempranillo are murky. It could be indigenous to the Spanish countryside, or it coul...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Pinot Blanc

    History of the grape: Pinot Blanc was first grown in Burgundy and Champagne, France, and can be traced by some source...

People getting updates on Selbach-Oster Winery

Page 4 of 6

Selbach-Oster on Snooth

prev 1 2 3 4 5 6 next

View larger map

Best Wine Deals

See More Deals

Recent Forum PostsView all

Selbach-Oster wine ratings and reviews

Snooth Media Network