Schild Estate

+61 8 8524 5560 1 Lyndoch Valley Road PO Box 532
Lyndoch, 5351
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The Schild name has a long history in the Barossa dating back to 1952 when Ben Schild purchased the Three Springs Farm property in Rowland Flat and settled with his family. Ben transformed the land into a mixed farm with a focus on sustainable viticulture. Ben’s son Ed took over the property at the tender age of 16, after his sudden death in 1956. Through careful management and a keen eye for premium Barossa vineyards Ed has cemented himself as one of the largest independent premium grape growers in the region with over 400 acres under vine. Today second and third generation vigneron’s work side by side to solidify Schild Estate’s reputation, built on its commitment to translating the unique tapestry of its vineyards into wines that speak of honesty and drinkability. Schild Estate’s vineyards include some of the oldest in Australia including the famous Moorooroo vineyard near Jacob’s Creek, which was planted in 1847 by William and John Jacob. Ed’s vineyard site selection Read more »

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Popular wines by Schild Estate

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Varietals Produced by Schild Estate View all

  • Grenache

    You’re a member of the ‘Rhône Ranger’ band. Your groupies think you’re ‘hot’, even when you're boozy and "strung out"...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

People getting updates on Schild Estate

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Schild Estate on Snooth

  • Schild Estate Shiraz Barossa Valley 2012

    Snoothrank:

    Another solid 2012 down under wine. This had good blueberry, plum, pepper, slight noted mocha and vanilla accents to the chewy tannins and popping acidity. 9(0 points - drink now - Paul Read More

    Wine review by rckr1951


  • Had a 2012 Schild Estate Shiraz.  Have been buying this for awhile now and it's usually very solid - this was no different. Read More

    Forum post in the topic Aussie Wine in the US


  • Stephen - Since 2007 I have I have purchased at least 269 bottles of Aussie ... of Aussie ... HillsHewistonSchild EstateChateau TanundaSee SawKilikanoonTaitImprimataYalumbaChocolate BoxMollydookerd'ArenbergZonteTournonPepperjack ...anf the list goes on and on. One of the best wines I've ever had had was the  Cascabel Shiraz Fleurieu Peninsula... Read More

    Forum post in the topic Aussie Wine in the US


  • I am hoping to get some input on what Aussie wine the Snooth Community is seeing on the shelves [either retail or restaurants] in your local areas.US wine in Australia is still very much limited to the bigger wine companies egArgyle Pinot NoirStags LeapBerringerEtudeOccasionly the big guns from Napa will appear on the Auction Sites.I am always h... Read More

    Forum post in the topic Aussie Wine in the US


  • Schild Estate Barossa Shiraz 2010

    Snoothrank:

    Another success story and a continuing cellar selection for me and my friends. Good red berry and blueberry fruit profile, with accenting pepper, chocolate, spice and anise with tannins and great acidity make for a lengthy aftertaste. This is always a great pairing for Mexican food. Paul 90 points Read More

    Wine review by rckr1951


  • Schild Estate Barossa Shiraz 2010

    Snoothrank:

    No written review

    Wine review by baileyshell


  • Schild Estate Shiraz Barossa Valley 2011

    Snoothrank:

    No written review

    Wine review by khovey


  • Schild Estate Shiraz Barossa Valley 2011

    Snoothrank:

    No written review

    Wine review by khovey


  • Schild Estate Shiraz Barossa Valley 2011

    Snoothrank:

    This has aged really well. After a slight dumb stage this really turned up the heat. Mostly red fruits (oddly) with a little blueberry thrown in, excellent mnerality, pepper and delicious acidity with tannic support to give a generous mouthfeel and lengthy aftertaste. Drink or hold for up to more 18 months - Paul 90 points Read More

    Wine review by rckr1951


  • Schild Estate Shiraz 2010

    Snoothrank:

    No written review

    Wine review by Popmuseum


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