Rudi Schultz

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Varietals Produced by Rudi Schultz View all

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Viognier

    This special and exciting variety has taken California by storm and young plantings already demonstrate that this out...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

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Rudi Schultz on Snooth

  • Rudi Schultz Syrah Stellenbosch 2006


    Herb stems, black pepper, hung game, pink peppercorn great spicy tones, a touch of vanilla, integrated spicy oak, violets, salame, licorice, cinnamon, thyme, this is amazingly complex and gains a great grilled beef note with air.. Rich in the mouth with a choclaltely edge to the black raspberry, loganberry fruit. Therere fine acids and an extr... Read More

    Wine review by Gregory Dal Piaz

  • Rudi Schultz Syrah Stellenbosch 2006


    Big smoky flavors with sharp cherry and wood notes and a big long tannic backbone, and a satisfying finish. Read More

    Wine review by Chris Carpita

  • Rudi Schultz Syrah Stellenbosch 2006


    peppery aromas, spicy dark chocolate and leather. dark fruit and spice embodies the palate, full in body, powerful with balanced tannins. Read More

    Wine review by Nicki Gig

  • Rudi Schultz Syrah Stellenbosch 2006


    Black fruits mix with an earthy, leathery nose. Thick concentrated juice. Very musty, earthy and tannic. The wines still young, but shows excellent potential. Lots of acidity on the finish. Read More

    Wine review by Philip


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