Rosenblum Cellars

510-865-7007 2900 Main Street, Suite 1100
Alameda, CA 94501
United States View map

In 1978, veterinarian Dr. Kent Rosenblum and his wife Kathy founded Rosenblum Cellars. Over the years Rosenblum has been hailed as one of the top American wineries and called a “mecca for zin-fanatics.” Embodying nearly three decades of winemaking tradition, Rosenblum has evolved from a passionate home-winemaking operation into a world-class winery. Today, Rosenblum Cellars is recognized as one of North America’s most acclaimed producers of zinfandel and Rhône varietal wines. After years of making wine out of their family home, the Rosenblums took their love of winemaking to the next level in 1978. In partnership with several close friends they established Rosenblum Cellars. With Kathy acting as his assistant winemaker and helping with the crush, Kent made Rosenblum Cellars’ first vineyard designated zinfandel. Made using fruit from the now-renowned Cullinane Vineyard in Sonoma County, this wine won praise and began to establish Rosenblum Cellars’ reputation as a winery with a talent for zinfandel Read more »

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Popular wines by Rosenblum Cellars

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Varietals Produced by Rosenblum Cellars View all

  • Viognier

    This special and exciting variety has taken California by storm and young plantings already demonstrate that this out...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Zinfandel

    Parentage of the grape: Crljenak to Austria to America. In the 1970s, claims surfaced that the Italian Primitivo is l...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Petite Sirah

    History of the grape: Petite Syrah is often confused with its parent grape, Syrah, but it has been identified as a se...

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Rosenblum Cellars on Snooth

  • #BBQtips Don't throw cold meat on the grill. If it's closer to room temperature, it'll cook more evenly.

    via Twitter by RosenblumWines

  • Kontrabecki Zinfandel is packed with plump fruit and were pouring it in the tasting room today!

    via Twitter by RosenblumWines

  • Is it the weekend yet? We're about to take a 2 day zin-cation.

    via Twitter by RosenblumWines

  • In one tweet, tell us your favorite kabob ingredients to go with a Zin. Go! #pairing #wine

    via Twitter by RosenblumWines

  • Today were pouring 2009 Rominger Syrah. It goes great with a grilled ribeye!

    via Twitter by RosenblumWines

  • @CaliRose17 Nice! Some people dream of having a wine fridge. ;-)

    via Twitter by RosenblumWines

  • How do you store your #wine? On a shelf, in a cellar, on a rack?

    via Twitter by RosenblumWines

  • Just opened a new bottle of 2010 Snows Lake Zinfandel. Were accepting tasters until 6pm. #WineWednesday

    via Twitter by RosenblumWines

  • Mmmmm. Rockpile Zinfandel

    via Twitter by RosenblumWines

  • Enter photos that take the BBQ from awesome to legendary for the last theme of Get Out & BBQ contest, THE WILDCARD.

    via Twitter by RosenblumWines

  • your 2008 rosenblum zin paso robles is lacking the depth and smoothness traditionally found in your wines.i have drank your zins for 30 years and this is a first.

    Comment by 842732erbgolfer 842732 erbgolfer

  • About 1980 I rode back from the East Coast on US Air and sat next to Kent Rosenblum...he was all excited about his winery and wine. Since then I have purchased it regularly and it has never failed to be a hit at dinner parties or other events where I compare it to the best of Napa and Sonoma DP North Bay...

    Comment by 576628DP3 576628 DP3


    Comment by 373172STEIN MICHEL 373172 STEIN MICHEL

  • New image uploaded to this page.

    Page modification by 252157JelaDragoljevic 252157 JelaDragoljevic

  • Rosenblum Cellars is a great place to visit when you're in the SF Bay Area. It's the urban wine country experience: no traffic, no crowds, no pretensions. Just interesting wines and people passionate about wine.

    Comment by 221644saile4 221644 saile4

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