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Varietals Produced by Ripe View all

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

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Ripe on Snooth

  • 1956 Taman Cabernet Kuban Wines 2017


    nice wine in Read More

    Wine review by ApelsecS

  • Krimvintorg Merlot Table Wine Dry Red Crimea Wine 2017


    4,5$ wine produced in Yevpatoria, Crimea. The bottleneck is wide, promising a ... ... Cherry-red color. nose - ripe wild red berry, fresh strawberry, caramel, wide and nice. Texture is jelly and watery, possibly because it's too young's hard to tell anything about flavour... kind of Mors juice with water. 10-12% alcohol for merlot keeps... Read More

    Wine review by ApelsecS

  • Limerick Lane Bedrock Vineyard Zinfandel 2013


    Big volatile nose of dark fruit. On the tongue, not quite ripe blackberry and plum. Very serious tannin. Good acid. Interesting that sweetness from the fruit is detected on the edges of the rear of the tongue. Could probably be aged for many years. Read More

    Wine review by EMark

  • There are lots of wine brands out there, but only some can be called iconic. ... extreme wind and enhances ripening. Wine writer Michelle Williams finds “pronounced aromas of ripe stone fruit, apples, lemon zest, buttered brioche and nutmeg” in the glass. Villa Maria Cellar Selection Pinot Noir 2014 These grapes hail from both the Awatere and ... Read More

    From the article What it means to be a wine icon.

  • Villa Maria Marlborough Lightly Sparkling Sauvignon Blanc 2016


    For a wine lover, there is nothing like lining up a group of wines from one ... Winery. Flavors of intense, ripe gooseberry, white citrus, passionfruit, and savory herbs. Pair with white flesh fish, shrimp, chicken, and medium cheeses. 93 Points.Hawkes Bay Rose Predominantly Pinot Noir based, this Rose is a beautiful deep salmon color with th... Read More

    Wine review by WineSplash

  • Juan Gil Monastrell 2014


    Ripe fruit with smoky, spicy and earthy flavors with a pleasant tannic finish of french oak. Read More

    Wine review by RandyFisher

  • Lan Rioja Reserva 2010


    Not your classical Rioja. Ripe with median acid with some rather biting tannin. Read More

    Wine review by RandyFisher

  • Pallas Reserve Garnacha Old Vine 2013


    Ripe fruit with minimal acid and a rarher bitey tannic finish. Read More

    Wine review by RandyFisher

  • On the last night of Nebbiolo Prima, something quite unusual happened: we left ... ... when a steaming soup of tripe and chickpeas called Cisrà is served in the piazza accompanied by a vast assortment of the town’s namesake wine by the glass. Some years ago, however, I started to feel that many producers were trying too hard to make an ‘import... Read More

    From the article Superior Summer Reds: Dolcetto

  • La Crema Monterey Pinot Gris 2015


    Very nicely ripe but a bit bitter from what seems to be overextraction. Read More

    Wine review by RandyFisher

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