Varietals Produced by Raymond Paccot View all
“With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...
History of the grape: Little concrete history is known about Vermentino except that it has recently been identified a...
Chasselas maintains a very modest acreage in North America. It is most associated with Switzerland, where it is by fa...
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Raymond Paccot on Snooth
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