Prosecco DOC

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  • Prosecco

    History of the grape: References to a lightly sparkling wine in the Veneto date back to the 1100s, but it was much sw...

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Prosecco DOC on Snooth

  • I can hear the bottles popping already – it’s New Year’s Eve. ... ... would be labeled as Prosecco DOC, as it has been since the 1960s.In addition, the grape formerly known as Prosecco has been given a new name, Glera. Any wine labeled Conegliano Valdobbiadene Prosecco Superiore DOCG needs to be at least 85% Glera. There are three different sw... Read More

    From the article It's Generation Prosecco.

  • Martellozzo Prosecco Vino Frizzante Prosecco DOC 2016


    sparkling, smooth, fresh and delicious. Read More

    Wine review by ApelsecS

  • Dogarina Prosecco DOC Millesimato Extra Dry 2015


    No written review

    Wine review by martins2002

  • Lamarca Prosecco D.O.C NV


    Entry level prosecco, though nice for the price point, it shows. A little honeysuckle, apple and plenty of tiny bubbles it suffices. Drink now - 83 points - Paul. Read More

    Wine review by rckr1951

  • Italy is well known for many things and one of them is an inordinate number of different wine grapes. The variety (400-500) is practically dizzying. That sort of diversity is also present in Italian sparkling wine where a number of traditions persist. One of the best known is Prosecco. These wines are made with the Glera grape and fermented in s... Read More

    From the article World Class Sparkling Wine for Your Holiday Table

  • Prosecco has taken the world of wine by storm but my friends know my thoughts ... Zanette, President of the Prosecco DOC Consortium, predicted last year. To their credit, the Proscecco producers realise that these titles are confusing and to lead us towards better quality are helpfully labeling the superior D.O.C.G. wines “Superiore”. Bravo!As... Read More

    From the article Prosecco Has Become The Default Bubbly

  • August is here -- along with warm, steamy weather for most of the country. For some that means switching over to chilled cocktails or beer. What it should really mean for wine drinkers is carefully selecting wines that are well made, delicious, value driven and refreshing. The last thing anyone wants to sip in hot weather is a big, bloated and p... Read More

    From the article Value Wines for Summer

  • As we start gearing up for the holidays and need a bottle or two of sparkling ... ... beyond the base level Prosecco DOC. International trade and government requirements place certain restrictions on how protection is conferred and quality is designated, and for Prosecco specifically several changes needed to be made. Changes to Place, Distin... Read More

    From the article What Happened in Prosecco?

  • Hello wine lovers. Im a newby. I find that I love a Mendoza Malbec  like its oxygen and Nineteen Crimes cab is to die for ( althouth not in the way some of the criminals may have in route to australia) . I also am enjoying some less complex but well balanced red blends like Apothic. My favorite malbec so far is Alamos and Cigar Box is pretty nic... Read More

    Forum post in the topic Hello Snooth!

  • Mionetto Prosecco DOC Treviso NV


    Initially gassy on the nose but a hint of citrus comes through. Small bubbles tickle the mouth with a pleasant amount of acid and a touch of RS. Finishes long with a slightly bitter finish. Read More

    Wine review by RandyFisher

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