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Popular wines by Poggiotondo

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Varietals Produced by Poggiotondo View all

  • Trebbiano

    History of the grape: Trebbiano is one of the world’s most widely planted white grape varietals, not only for wines, ...

  • Sangiovese

    Prounounced “San-joh-vay-say,” this Italian wine varietal is Tuscany’s #1 red wine grape. It’s the pistol of Central ...

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

  • Vermentino

    History of the grape: Little concrete history is known about Vermentino except that it has recently been identified a...

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Poggiotondo on Snooth

  • Poggiotondo Chianti 2009


    Light chianti perfect for a hot summer day Read More

    Wine review by calywa

  • Poggiotondo the Blend Toscana IGT 2004


    Earthy nose with licorice and plum. Very dark, almost inky color. Earthy on the palate, not much fruit. Decent tannins. Seems to have a spell on the mid palate where you almost don't taste anything. Not a spectacular wine but I've had worse.....much, much worse. Even so, I say pass. Read More

    Wine review by Onin24eagle

  • Poggiotondo Rosso Toscana 2010


    Lots of sandalwood and a little cedar greet the nose followed by floral notes and small black fruits. This seems quite sweet from the wood, though it does show some nice talc notes balancing out the vanilla. Fairly rich on entry, this has good acidity and nice ripe tannins in the mouth, though the back end here seems a bit weighty and extracted.... Read More

    Wine review by Gregory Dal Piaz

  • Chianti Cerro del Masso Poggiotondo 2009


    Tightly floral on the nose with notes of violet and spice accenting a fruit-driven nose layered over wood spice. The oak shows a bit more nuttiness and oak with air. Smooth and fruity in the mouth in a fairly opulent style. This has nice acidity, helping to keep things lively, but has a certain sheen to it with wood tannins emerging on the short... Read More

    Wine review by Gregory Dal Piaz

  • Chianti Cerro del Masso Poggiotondo 2009


    Bright cherry flavors, warm spices and a little cedary. Warm and embracing. Read More

    Wine review by Amanda Schuster

  • Chianti Cerro del Masso Poggiotondo 2009


    Smoked meats, herbaceousness, and a hint of barnyard on the nose. Plump, soft cherry on the palate with a slight zing of acidity on the finish; very sippable! Read More

    Wine review by KristinW

  • Poggiotondo Rosso Toscana 2010


    A more full-bodied style with rich, tart fruit and underlying layers of bitter espresso. The blend definitely adds some heft to the Sangiovese. Read More

    Wine review by Amanda Schuster

  • Poggiotondo Chianti Toscana 2006


    Nose: cherries, capsicum, plum, spice - quite sweet on the nose. Palate: cherries, plums, smoky, chewy tannins. Reasonably long, drying finish. Great with pasta. Read More

    Wine review by penguinoid

  • Poggiotondo the Blend Toscana Rosso IGT 2007


    This Sangiovese Cuvée offers a brilliant price-quality relation. Suitable for every occasion and a good party wine due to little acids and "little" alcohol (12,5 vol. %). I was told it was also J.Oliver's "15" Tablewine - somebody can confirm?Cheers Pippo Read More

    Wine review by PippoMUC

  • Chianti is something I've been meaning to try for some time. I took a Chianti to a friend's house a few days ago when I went for dinner, but was a little disappointed. I know there are some not-so-good ones out there, but not certain if I hit one of these or just a disappointing bottle. The wine I tried was the Sensi Chianti Riserva 2003. Smell ... Read More

    Forum post in the topic Chianti

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