Poggio Antico

+39 0577 848 044 Poggio Antico 53024 Montalcino (Siena)
Montalcino, 53024
Italy View map

First of all the opinion of Arianna and Sabrina on the quality of Poggio Antico's wines. Arianna is Paola and Alberto's eldest daughter. Sabrina is her cousin; since they were little girls, they usually fiercely argue, but never over Poggio Antico's wines! Poggio Antico enjoys a very good reputation in the marketplace. Ratings and awards are always quite significant, as they provide regular feedback about the quality of our work. Because it is very important that this feedback be independent, we at Poggio Antico have never advertised nor sponsored any magazine or wine guide. Therefore you can be confident that all ratings, awards or comments given to our wines come from totally independent sources. – Description from Kursulla

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Varietals Produced by Poggio Antico View all

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Sangiovese

    Prounounced “San-joh-vay-say,” this Italian wine varietal is Tuscany’s #1 red wine grape. It’s the pistol of Central ...

People getting updates on Poggio Antico Winery

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Poggio Antico on Snooth


    Forum post in the topic Weekday Wines - Post Pictures...

  • Poggio Antico Brunello di Montalcino Riserva 2006


    No written review

    Wine review by 1976165Vajra1 1976165 Vajra1

  • If in the States right now I'd definitely be buying off this list. Really ...;Poggio Antico 2001 Brunello di Montalcino Riserva  |  2 in stock  |  $59.99 San Biagio 1999 Cabernet Sant'Antimo  |  1 in stock  |  $47.99 Pertimali (Livio Sassetti) 1999 Brunello di Montalcino Riserva  |  3 in stock  |  $69.99 Pertimali (Livio Sassetti) 2001 Brunello... Read More

    Forum post in the topic What have you bought lately?

  • Poggio Antico Brunello di Montalcino Brunello Poggio Antico 2007


    Hold 2014-2022-"This is beautifully perfumed, with flowers and dried raspberries. Full body, with silky and polished tannins and a berry, cherry aftertaste. Not quite the 2006 but succulent and bright." James Suckling, 94 Points"A whiff of fresh flowers from a rose garden or a lavender field makes for a nice first impression. Beyond that is dark... Read More

    Wine review by Jerel1957

  • Hello! My name is Cheryl. A friend just told me about this site and I have to say I am loving it! I have mainly been a Napa Valley Cab drinker. Recently I have been introduced to Italian wine and have found I really enjoy it. So I am looking for some good suggestions on some Italian reds and any other good reds. Thanks! Read More

    Forum post in the topic Hello Snooth!

  • Poggio Antico Brunello di Montalcino Altero 1999


    No written review

    Wine review by Barberesco

  • Poggio Antico Altero 2006


    Fairly hard on the nose and dirty smelling, though there is some nice blackberry fruit here. Lean and dark on the palate as well, with a classically austere leather, medicinal herb and bitter cherry-stained palate. The feel is precise, focused and rather tannic, leading me to believe that better bottles exist out there. Even with the nose, this ... Read More

    Wine review by Gregory Dal Piaz

  • To GDP:I enjoyed the article and video on decanting.  I have a 2001 Brunnello, double magnum that I am opening this weekend.  I have a decanter similar to the Houdini model in your article along with a sediment screen.How long prior to drinking should I decant the wine?  I have heard anywhere from 45 minutes to 3 hours.Thanks!Michael Quatrini Read More

    Forum post in the topic Decanting: How long?

  • Poggio Antico Supertuscan Blend Toscana IGT Madre 2006


    No written review

    Wine review by jmoskos

  • Brunello di Montalcino DOCG 2003


    Full bodied and rich, brick red colour with a lot of tannines left as of March 2011. Would leave it in the cellar for another 3-5 yard, then serve it on a dark and rainy October evening with deer or elch and root vegetables :-) Read More

    Wine review by alfs

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