Varietals Produced by Pinetti Notte View all
History of the grape: At some point in the 18th century, the grape was brought over to Italy from either Caucasus or ...
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Pinetti Notte on Snooth
The nose before decanting was particularly vegetal and grassy. White asparagus and dandelion were detected before the fruitiness of the cherry and blackberry. The fruit aromas were enhanced as the wine breathed.The palate echoed the fruit from the nose but turned into a savory mouthfeel of beef tenderloin with black pepper. There was acidity and... Read More