Piccini

+390577.54011 Piazzole,
Italy

Our story begins in 1882 with Angiolo Piccini, from a small family enterprise of only 7ha. Guided only by passion for winemaking, from him the next generations inherited the most important rule in Piccini winemaking, Now we have 4 estates and we are one of the most recognized brands of Tuscan wine in the world. – Description from Alejandro

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Varietals Produced by Piccini View all

  • Nero d'Avola

    History of the grape: The name translates to “Black [grape] of Avola,” referring to the town in Sicily where it was f...

  • Primitivo

    History of the grape: At some point in the 18th century, the grape was brought over to Italy from either Caucasus or ...

  • Prosecco

    History of the grape: References to a lightly sparkling wine in the Veneto date back to the 1100s, but it was much sw...

  • Sangiovese

    Prounounced “San-joh-vay-say,” this Italian wine varietal is Tuscany’s #1 red wine grape. It’s the pistol of Central ...

  • Verdicchio

    Verdicchio is considered to be its native region’s most interesting white variety. Its history typifies the evolution...

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Piccini on Snooth

  • Piccini Brunello di Montalcino Riserva Villa Al Cortile 2004

    Snoothrank:

    First open, lots of earth on the nose and some funk. With time and air, a chalky, cocoa powder nose of rich cherry fruit emerges. Dark chocolate and leather notes give way to floral tones. On the palate, it's rich and well structured. Dark cherry fruit intermingled with toasty cocoa and charred oak. Some hints of coffee as well. It retains... Read More

    Wine review by VegasOenophile


  • Piccini Chianti Italy Tuscany Dry 2004

    Snoothrank:

    A typical Chianti wine; a bit spicier and drier than other varieties. It starts soft and blossoms on the tongue with peppery notes and a variety of heartier fruits. It avoids being too harsh and finishes surprisingly clean for a "budget" wine; I purchased it for around US$10 sometime between 2006 and 2007. As with most Chiantis, it is much b... Read More

    Wine review by MrNAS


  • Piccini Chianti Italy Tuscany Dry 2004

    Snoothrank:

    A sangiovese and canaiolo product, it's a typical Chianti wine. It starts soft and blossoms on the tongue with peppery notes and a variety of heartier fruits. It avoids being too harsh and finishes surprisingly clean for a "budget" wine. As with most Chiantis, it is much better taken while eating - particular favorites are pizzas and cheese-f... Read More

    Wine review by MrNAS


  • Piccini Sasso Al Poggio Toscana IGT 2007

    Snoothrank:

    My first 'Super Tuscan' and boy did it pack a punch. Deep garnet in colour. On the nose I got what you'd expect from a good Chianti, blackberries, spices(pepper in particular) and earthy aromas. However on the palate a more robust flavour than a normal Chianti comes to fore. the astringent tannins were more pronounced(a by product of the Cab Sau... Read More

    Wine review by jaywalia


  • Piccini Chianti Classico 2008

    Snoothrank:

    A bit shy at first, but when opened, has a good dark cherry and violet aroma, balanced acidity, tannins and a pleasant finish.I enjoyed it with a veal sirloin steak. Read More

    Wine review by Vladi092


  • Piccini Supertuscan Blend Toscana IGT Sasso Al Poggio 2010

    Snoothrank:

    Decidedly earthy with rather intense leather, beef, hickory, sage and cranberry aromas. Light and fresh in the mouth, this delivers bright cranberry and raspberry fruit supported by soft tannins and lively acids that really perk up the back end. The fruit takes on more of a cherry character before adding some stemmy herb tones and revealing a ni... Read More

    Wine review by Gregory Dal Piaz


  • Piccini Supertuscan Blend Toscana IGT Sasso Al Poggio 2010

    Snoothrank:

    A bit too acidic for my tastes. Tart, dark berries, plums, rhubarb, bitter chocolate. Meh. Read More

    Wine review by Amanda Schuster


  • Sasso Al Poggio Toscana Piccini 2004

    Snoothrank:

    Great accompaniment to a marinara sauce & parmigiana chicken! Read More

    Wine review by srscmayor


  • Piccini Supertuscan Blend Toscana IGT Sasso Al Poggio 2010

    Snoothrank:

    Sharp acidic nose, while dry and structured on palate. Quite good for a young wine. Read More

    Wine review by Dennis Lim


  • Piccini Chianti 2006

    Snoothrank:

    Simple and easy aroma. Palate is clean Read More

    Wine review by KirillK


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