Paso a Paso

La Mancha,
Spain

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Paso a Paso is a brand of wines produced in La Mancha, Spain. The wines use typical regional grapes, such as Tempranillo for reds and Verdejo for whites. They are offered as value-driven examples of every day drinking wines. 

– Description from Amanda Schuster

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Popular wines by Paso a Paso

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Varietals Produced by Paso a Paso View all

  • Sauvignon Blanc

    Sauvignon Blanc is widely grown in California -- at over 15,000 acres, it’s now the third most planted variety -- and...

  • Tempranillo

    History of the grape: Origins of Tempranillo are murky. It could be indigenous to the Spanish countryside, or it coul...

  • Sauvignon

  • Verdejo

    History of the grape: Verdejo has existed in the region for centuries, thought to have first been planted by the Moor...

  • Verdelho

    History of the grape: Verdelho has existed on the island of Madeira in Portugal at least as far back as the 15th cent...

People getting updates on Paso a Paso Winery

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Paso a Paso on Snooth

  • "You think that by being a locavore you are also being a tree hugger?  Think again: Almost all the European wines are grown on land that has been vineyard forever.  Clearcutting is a Cali thing.  Sure, the latest outrage occurred in Paso, but you've got a forest-killer right in your backyard. (The winemaker in question sounds a lot like a certai... Read More

    Forum post in the topic What have you bought lately?


  • August is here -- along with warm, steamy weather for most of the country. For some that means switching over to chilled cocktails or beer. What it should really mean for wine drinkers is carefully selecting wines that are well made, delicious, value driven and refreshing. The last thing anyone wants to sip in hot weather is a big, bloated and p... Read More

    From the article Value Wines for Summer


  • Is there a winemaker/grower that OT doesn't know?  Now they want his advice on pricing... he's got to stop giving this stuff away for free!Okay, I bought a case of Sancerre (2015 Dominique et Janine Crochet) from Wine Access, since they have sold me good SB before and my friend wanted to split a case. During a visit to Paso, we bought some Laeti... Read More

    Forum post in the topic What have you bought lately?


  • You think that by being a locavore you are also being a tree hugger?  Think again: Almost all the European wines are grown on land that has been vineyard forever.  Clearcutting is a Cali thing.  Sure, the latest outrage occurred in Paso, but you've got a forest-killer right in your backyard. (The winemaker in question sounds a lot like a certain... Read More

    Forum post in the topic What have you bought lately?


  • She has a pretty good palate.Yes, professional chefs are pretty good at tasting things. Late to the party, haven't been on this thread because my drinking showed up elsewhere or things got busy.  Last night we kept the Piedmont theme going with some dolcetto.  This was 2014 Pecchenino san Luigi (their capitalizaion) Dogliani.  Seems like a negoc... Read More

    Forum post in the topic Whatcha drinking tonight?


  • Wine myths are often unspoken but incredibly pervasive. Their looming presence may prevent wine novices from feeling confident about how they drink. Most would agree that wine experiences are best enjoyed with friends, but myths can hinder otherwise joyous wine drinking occasions. “Sparkling wine MUST be enjoyed in a flute glass, or else!” “Wine... Read More

    From the article Wine Myths: Debunked


  • JD, we are planning a Paso Robles trip for mid-October. Read More

    Forum post in the topic Time for an offline?


  • Lassen was pretty covered in snow and clouds kept hitting the tops of it, so I presume it got more.  Temps in the morning at 4500 feet were 40-ish, days got warmer, but as you went up the difference was noticeable.  There wasn't much more than patchy stuff in the passes at 5000+, but that was near the roads and with presumably less shade cover t... Read More

    Forum post in the topic What have you bought lately?


  • Castle Rock Cabernet Sauvignon Paso Robles 2011

    Snoothrank:

    Paso Robles earth amd structure in a supple, smooth juice. Blackberries, chocolate, pepper, mint and oak are well balanced with alcohol, tannic structure and acidity. This has a lifting, chewy aftertaste. Juicy and with medium length it begs for red meats on the grill. This Castle Rock tasting was a real eye opener for some and a re-affirmation ... Read More

    Wine review by rckr1951


  • I've been really bad about posting updates on the house. Structurally, we are finished, and all the walls are painted and floors finished. We have stairs, about to have our big Tansu thing in the middle of them, And we've got a dining room that seats twenty pretty easily.  Maybe more.  (Didn't OT say all that garden building was making him lose ... Read More

    Forum post in the topic Time for an offline?


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