Old Faithful


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Popular wines by Old Faithful

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Varietals Produced by Old Faithful View all

  • Mourvèdre

    History of the grape: Monastrell is a native of Spain, first grown in Murviedro near Valencia, and was eventually bro...

  • Grenache

    You’re a member of the ‘Rhône Ranger’ band. Your groupies think you’re ‘hot’, even when you're boozy and "strung out"...

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

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Old Faithful on Snooth

  • It being earth day tomorrow I thought this would be a fine time to explore attitude towards the whole organic/natural/biodynamic movement. I reached out to some wine professionals to get their opinions about these wines, but before I turn the stage over to them I’d like to explore the situation briefly.Before we consider the value of these wines... Read More

    From the article Organic for Earth Day?


  • Ha Ha...I think thread-drift is great.  It's especially effective on ... It's from Catena (the old faithful malbec), but it's called Angelica Zapata (named after the Grandmother of the owner) and is not available in North America.  I had it one year ago when I was down there and it was heavenly.Bedtime already, darn-it!&nbs Read More

    Forum post in the topic Accidental Wine Entusiast


  • Hi, I am an accidental wine enthusiast. As part of a major remodeling project including our family room I revived my interest and enjoyment of wine. Our family room was redone using dark hickory planking and the room has a short wall next to our fireplace. This wall has always presented a challenge to make use of the space. I researched and sear... Read More

    Forum post in the topic Accidental Wine Entusiast


  • I have a good memory and as with most people it is particularly astute when recorded painful moments in one’s life. Take for example 1994, when I finally broke into my stash of benchmark 1982 Barolo. We’re talking Marcarini, and Cascina Francia, Monprivato and Vietti. There were six bottles in all, and I carefully decanted them before cooking di... Read More

    From the article Tasting 2001 Barolo


  • We're heading back to (my favorite wine region) Russian River the first weekend in October and are looking for advice on what to do and what to expect.  We've been to RRV several times but only during the off season.  Is there anything special we should do at this time of year, and conversely, is there anything we should avoid? Read More

    Forum post in the topic Seeking Advice for Russian...


  • I wrote yesterday about the 2009 vintage in Barolo and today I begin reporting on the wines tasted. with over 30 winery visits o the region last month there's a lot of wine to report on. I've included my notes below, broken down by visit in roughly chronological order. As you can see not everyone was able to present the 2009 Barolo for each of t... Read More

    From the article Barolo 2009


  • I have magnum (3 liter) bottles of Inglenook Charbono years 1983, 1984, 1985 in their original wood boxes. Local Total Wine mgr said this is a valuable wine. Not a wine drinker. What do we do with it? Read More

    Forum post in the topic Inglenook Charbono 83 84 85


  • The Tropical Caribbean Island of Roatan, proudly announces the first Cashew wine production and distribution. Stone Temple Holdings of Honduras is aiming to offer high quality products made from fresh tropical fruits and vegetables to the national and international markets industries. Acaxu’s wines desire is to introduce high quality beverages, ... Read More

    Forum post in the topic Cashew Wine from Honduras


  • Stellenbosch Faithful Hound 2008

    Snoothrank:

    $21.95 Read More

    Wine review by smiles813


  • The Old Faithful Shiraz Mclaren Vale Top of the Hill 2006

    Snoothrank:

    Inky dark, opague in the glass. Spicy, piquant aroma. Fruit on the tip of the tongue yields to bitter, chemical sensations on the sides of the tonngue and the back of the palate. It won't kill me, but it will take a lot to convert me. US$29.99--Ouch. Read More

    Wine review by EMark


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