Varietals Produced by Nova Wines View all
The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...
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Page 1 of 4Nova Wines on Snooth
A new year provides the perfect opportunity to try new things, but how far will you go? Many wine drinkers cling to familiar grape varieties or settle for what’s in easy reach. Don’t miss out, wine lover. There are between 5,000 and 10,000 varieties of Vitis Vinifera, the plant species responsible for nearly all wine grapes, planted around the ... Read More
Started with the two champagnes, and white burgundies. The White Burgundy flight was spectacular! As were the food pairings...Simple Pizza/Pancake for the Champagne - Clos des GoissesSome Salmon sashimi w/ the 66' Bollinger. Some life left, but it was a case of the 99' Clos des Goisses being a little young, and the 66' Bollinger a little too old... Read More
This Thursday evening at Officine BRERA, I'll get a chance to taste some incredible wines. Well, they sure look incredible on paper anyhow.Champs1966 Bollinger 1999 Clos des Goisses White Burgs2004 Leflaive Batard Montrachet 2004 Pierre Yves Colin Morey Chevalier Montrachet 2007 Sauzet Batard Montrachet 1999 Bouchard Chevlaier Montrachet Red B... Read More
It’s summer. The weather is warm and if you are like me, your thoughts are turning to more white wines rather than the hearty reds of winter. There is one style which is making a statement this season however and that is Rosé. It’s a beautiful mix of the lightness of a white wine with a bit of classy structure hinting of its origins as red wine ... Read More
To press or not to press? That is NOT the question. Rarely does anything in winemaking have an absolute however pressing is one of the few. Grapes must be pressed at some point in the process to release the juice or wine. However, even though grapes must eventually be pressed, it is the when, how and how much that are open to interpretation. Wha... Read More
When you think of drinking wine at the appropriate age, what picture comes to mind? Usually it is a red wine. Maybe a decanter is involved? It’s a special occasion or with friends and family. However, not all wine is designed to age a long time. I have heard so many stories of people saving a bottle of wine that they were given as a gift only to... Read More
There are going to be some exciting changes at Snooth in 2016! We have a few new additions to the team who are sure to enrich your wine and food experiences. These three writers come from various wine backgrounds and will offer you a variety of perspectives about our topic du jour. Meet them now: John Downes, MW We are pleased to announce that M... Read More
I have a confession to make publicly. I am a Yeast Wrangler. In every fermentation, every harvest, I try to get inside the minds of these tiny fungi and discern what they want to eat, how they would like to be treated, and what temperature they would like their environment to be. They make the wine and winemakers try to keep them happy. They are... Read More
Sandra celebrated her '100 days until retirement' last night in style. Luckily for me, I got to go along as we wined, dined and even squeezed in a movie. We drove over to what is known as the Mosaic district in Fairfax VA, about 20 minutes from our house. To start off, we ate dinner at Brine, a place known for raw oysters and fish. Sandra lo... Read More
If you talk to the right people, you’ll learn very quickly that Portugal has controlled world trade for centuries, and is responsible for a myriad of inventions--including the compass, Christopher Columbus, the best sardines, and the croissant. (French bakers copied the Portuguese technique.) The Portuguese people who spin these tales are a dist... Read More