Napa Wine Co.

(707) 944-8669 7830-40 St. Helena Hwy
Oakville, CA 94562
United States View map

The Company is committed to growing grapes without the use of chemicals. Certified by the California Certified Organic Farmers, Napa Wine Company uses organic vineyard management techniques. Selective leaf and shoot removal reduces fungus and mildew pressure. Cover crops like oats, peas, mustard and vetch, are planted between rows to naturally inhibit soil erosion, reduce dust, restore nutrients and encourage microbiological activity. Even grape skins and stems are composted after harvest and added back to the soil, replenishing nitrogen and potassium and increasing microbiological activity. – Description from Alejandro

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Popular wines by Napa Wine Co.

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Varietals Produced by Napa Wine Co. View all

  • Pinot Blanc

    History of the grape: Pinot Blanc was first grown in Burgundy and Champagne, France, and can be traced by some source...

  • Sauvignon

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

  • Sauvignon Blanc

    Sauvignon Blanc is widely grown in California -- at over 15,000 acres, it’s now the third most planted variety -- and...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Zinfandel

    Parentage of the grape: Crljenak to Austria to America. In the 1970s, claims surfaced that the Italian Primitivo is l...

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Napa Wine Co. on Snooth

  • The Prisoner Wine Co. "The Prisoner" Napa Valley Red Blend 2012

    Snoothrank:

    No written review

    Wine review by dlpugh


  • The Prisoner Wine Co. "The Prisoner" Napa Valley Red Blend 2012

    Snoothrank:

    No written review

    Wine review by dlpugh


  • The Prisoner Wine Co. "The Prisoner" Napa Valley Red Blend 2011

    Snoothrank:

    No written review

    Wine review by dlpugh


  • To press or not to press? That is NOT the question. Rarely does anything in winemaking have an absolute however pressing is one of the few. Grapes must be pressed at some point in the process to release the juice or wine. However, even though grapes must eventually be pressed, it is the when, how and how much that are open to interpretation. Wha... Read More

    From the article Pressing Issues: Exploring a Small Portion of the Maze of Winemaking Decisions


  • Abrente Napa Valley Albarino 2014

    Snoothrank:

    Really excellent Carneros albarino from Bedrock/Abrente. There's some salinity that goes along with the lemon zest, mouth watering acidity, key lime pie, a hint of hazelnut and a bit of apricot. The finish is medium long. I'm guessing folks are drinking this too cold, it significantly improved as it warmed up in the glass. Read More

    Wine review by vin0vin0


  • Good distinction. If someone else pours, I may drink a lot of stuff I wouldn't buy myself. I'm not talking about price either, just the quality of what's in the glass.A lot of what comes out of Bordeaux is fine, but more isn't. Not the classified growths, but there are hundreds of producers who are putting things into bottles that should never b... Read More

    Forum post in the topic Wine you would not drink...


  • Redagic - that was great! You should go into the wine reviewing business. Brilliant review!Here's the thing about Las Rocas. There's an importer who now lives in Maryland. He brought in some French wines and then met and married a woman who made wine in Spain. Her wine happens to be mostly Garnacha but that's not the point. He found a some growe... Read More

    Forum post in the topic Hello Snooth!


  • CY, welcome to Snooth! We are also on the East Coast but have made quite a few trips to CA wine country over the years with an emphasis on the Northern Sonoma and especially the Russian River area so I'll let the others talk to Napa (although I will 2nd the advice to search out Robin Akhurst). Here are a few of my favorites:Scherrer (need to mak... Read More

    Forum post in the topic Recommendations for...


  • Hi everyone.  This is my first post on the boards.  My wife and I are doing a long weekend in Healdsburg (Jan 15-17) and Yountville (Jan 17-19) over MLK weekend and were looking for some recommendations on wineries to visit.  We tend to like more full bodied red wines, but are open to other wines as well. We are from New York and want to focus o... Read More

    Forum post in the topic Recommendations for...


  • Forget fancy dinners. Your opportunity to sample rare wines by the glass from around the world exists in wine bar travel. Let’s take a quick jaunt around the globe and visit some of the most spectacular wine bars in the world. Before we start our journey, a few wine bar tips to remember: In most cases, the cost of a single glass in a wine bar (o... Read More

    From the article The Top Ten Wine Bars of 2015


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    Page modification by 33875Alejandro 33875 Alejandro


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