Naked Mountain now produces over 6000 cases a year and is open seven days a week. In order to meet demand, a climate controlled warehouse was added for cased goods as was a new building dedicated to barrel storage. In 2003, an acre of Chardonnay was taken out and replanted with more Riesling.
As one of the earliest wineries to grow exclusively vinifera varieties, Bob and Phoebe have continued their pursuit for over 34 years. Through all the years, Naked Mountain has still been able to maintain a "mom and pop" feel. As a small, family owned winery we continue to be dedicated to producing premium Virginia wines.
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