Morgan Winery

831-626-3700 204 Crossroads Blvd
Carmel, CA 93923
United States View map

Morgan Winery is family owned and operated since 1982 and is committed to making refined wines from the finest Monterey and Santa Lucia Highlands Vineyards. Morgan Winery's Double L Vineyard is currently the only certified organically farmed vineyard in the Santa Lucia Highlands.

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Popular wines by Morgan Winery

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Varietals Produced by Morgan Winery View all

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

  • Zinfandel

    Parentage of the grape: Crljenak to Austria to America. In the 1970s, claims surfaced that the Italian Primitivo is l...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

  • Sauvignon Blanc

    Sauvignon Blanc is widely grown in California -- at over 15,000 acres, it’s now the third most planted variety -- and...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

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Morgan Winery on Snooth

  • There’s nothing quite like having wine friends. After all, our mutual topic of interest is a social lubricant. But there’s so much more to it, as Snooth’s recent blogger trip will attest. Earlier this month we had the opportunity to explore one of the country’s oldest and up-and-coming wine regions: Lodi, California. It still amazes me that a si... Read More

    From the article Lodi Wines: Past, Present, Future


  • Over the years, multiple varieties have made the news for one reason or another. Some, like Gewurztraminer, suffer from difficult to pronounce names. Others suffer from identity challenges. Chardonnay anyone? Still more are actually difficult to get to a bottle in once piece without the high involvement of the dedicated growers to make quality w... Read More

    From the article Challenging Wine Personalities


  • Hi everyone, This thread is dedicated to your thoughts about the wines of Lodi, more specifically for those who attend next week's virtual tasting. Here is a link to the virtual tasting page:http://www.snooth.com/virtual-tasting/video/lodi-presents-1/The tasting will take place next Wednesday, June 3rd, at 8:30pm Eastern/5:30pm Pacific.         ... Read More

    Forum post in the topic A Journey through Lodi


  • Morgan Cotes du Crow's 2012

    Snoothrank:

    No written review

    Wine review by alacker


  • I can probably count the number of winemakers that I have met on one hand.  Invariably, though, I would describe them as approachable, open, and gracious people.  They have consistently treated me with tremendous respect and actually listen to my questions or my opinions as if they have never heard them before.  Their responses are always detail... Read More

    Forum post in the topic Are Winemakers All Just the...


  • Hey DV - didn't mean to sound like an argument with you - I know you're too much of a realist to buy into some hooey.But look at what even Jamie says - Many of the big brands that have become such a feature of modern wine retail are made in factory-like wineries in huge quantities—and almost to a recipe, in terms of their flavour profile.But exa... Read More

    Forum post in the topic Natural wine


  • I just read an interesting article about some wine makers in BC trying wine made strictly from grapes with nothing added, in clay amphoras.  Is this nothing new in California?http://www.winealign.com/blog/2014/10/22/the-british-columbia-wine-report-october/?utm_source=Vintages+Newsletters&utm_campaign=5d8b674693-BC_Wine_Oct&utm_medium=email&utm_... Read More

    Forum post in the topic Natural wine


  • Morgan Cotes du Crows Monterey 2007

    Snoothrank:

    Great wine, smooth catchy and fruity. Read More

    Wine review by mark


  • Morgan Chardonnay Santa Lucia Highlands Metallico 2012

    Snoothrank:

    Very nice Santa Lucia Highlands chardonnay. Unoaked, lots of citrus, lemon peel, un-ripe pear, green apple and a good hit of acidity. Read More

    Wine review by vin0vin0


  • I was fortunate to be able to attends last weeks ZAP Experience. As you might know this year’s event differed from those in years past as the event was broken down into additional components.  The trade and media portion of the Experience is now a discreet tasting, and the grand tasting has been broken out into sections, that took place on the g... Read More

    From the article ZAP: Forum of Flavors


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