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Mores on Snooth

  • With the first heat wave of the season just passed, it’s no surprise that ... freshness were the ‘mores’ I had in mind. Less alcohol and richness completed my mental image of the perfect wine for summertime highs, and a nice lunch of shrimp tacos, or even better, dinner of scallops, sea bass, and a nice greek salad, fava beans optional. So what... Read More

    From the article The ABCs of Summer

  • Kim Crawford Chardonnay Marlborough Unoaked 2010


    Nice balance of acidity, fruity with a nose of Stay Puff Marshmallows. Oh, ... ... that last one was from the s'more Read More

    Wine review by northsideirish

  • I had a group of ladies come into the store on Saturday celebrating a ... the ... ... the "grown up s'mores" they were making later that night.  They were using flavor infused marshmallows and Ghiradelli chocolate squares to make their s'mores. That sounded like a really fun idea, and I cannot wait to try it myself.  I can see the Annalisa goi... Read More

    Forum post in the topic Wine and S'mores

  • Vino Dei Poeti Prosecco NV


    good fruit with apple and light citrus. Good sparkling wine for both those who ... also for those who like it mores sweet, because of the fresh friut flavour. Price and quality are a great match for this wine - therefore 4 glas Read More

    Wine review by Torben Raahede

  • Robert Young Estate Winery Chardonnay Alexander Valley 2005


    I didn't detect a strong nose, but my allergies have been affecting my ... and ... and it'll be like having s'more Read More

    Wine review by VegasOenophile

  • My wine thought of the day... and this might be a hard question to answer. Mostly because we may all really be winos at the end of the day:If wine did not carry the alcohol content and threat of 'overdrinking', yet held the same characteristics of fruit and terroir and complexity, would you still drink it?I've thought about this one a lot... wan... Read More

    Forum post in the topic For the love of wine.

  • St. Clement Cabernet Sauvignon Napa Valley Oroppas 1997


    Stewed blackberries,currant and star anise in the nose and mouth, with delicate ... ... cracker. Great with s'more Read More

    Wine review by carey1

  • We had an abridged PTP tasting this week. For the first hour or so of our ... ... ... it really smells like S'mores!” Karen enjoyed the wine's “rhubarb-like finish and bright fruit on the palate” while Evan felt the fruit was “very light burnt cherry” but he did enjoy “ the quality of the tannins and balance with the acidity.” This is a wonde... Read More

    From the article PTP 14 Cabernet Sauvignon plus Gundlach Bundschu Vertical Tasting

  • Avalon Cabernet Sauvignon 2006


    After having read very good things about the 2005 vintage I added it to my list ... the second bottle for, oh, s'mores in front of the campfire sometime this summer. I don't see it getting much better with time. My suggestion is smoke 'em if you got 'e Read More

    Wine review by deliajl


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