More Vineyards

(812) 482-6115 8716 W State Rd 56
Jasper, IN 47546
United States View map

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Varietals Produced by More Vineyards View all

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Barbera

    History of the grape: Barbera is a native to the Piedmont, where it has been growing for centuries, and is now the fo...

  • Pinot Nero

    Pinot Noir synonym, especially in Italy. See Pinot Noir.

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Sangiovese

    Prounounced “San-joh-vay-say,” this Italian wine varietal is Tuscany’s #1 red wine grape. It’s the pistol of Central ...

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  • Sounds like storage was good for all. Did everyone else provide a few bottles each as you did? Any info about how they've acquired and stored the bottles? Always worrisome when you see labels like the Faively's, but then I've had TBAs, etc. from the Mosel and Rhein with far worse labels that were in great shape after 50 years--they just were sto... Read More

    Forum post in the topic Burgundy, Barolo Dinner at...

  • This Thursday evening at Officine BRERA, I'll get a chance to taste some incredible wines. Well, they sure look incredible on paper anyhow.Champs1966 Bollinger 1999 Clos des Goisses  White Burgs2004 Leflaive Batard Montrachet 2004 Pierre Yves Colin Morey Chevalier Montrachet 2007 Sauzet Batard Montrachet 1999 Bouchard Chevlaier Montrachet  Red B... Read More

    Forum post in the topic Burgundy, Barolo Dinner at...

  • We picked up our fall allocation at the RdV Vineyards release party this afternoon.  You could not have ordered a more perfect weather; sunny with a high around 68 F, slight breeze.  The vineyard is about an hour from our house, out in Delaplane, Virginia.  They served all the wine you wanted to drink, along with a nice spread of food, for $65 e... Read More

    Forum post in the topic Weekend Wines - Post Pictures...

  • Prosecco has taken the world of wine by storm but my friends know my thoughts on this popular Italian sparkler….Pay The Extra Quid (PTEQ!)…that’s ‘PTED’ (dime) the U.S. of course; there are some very average bottles of Prosecco on our shelves.Prosecco is from northeast Italy, more precisely from five Veneto provinces (Treviso, Venice, Vicenza, P... Read More

    From the article Prosecco Has Become The Default Bubbly

  • spam.  It's from Canadian Broacasting Corp. website. 100% safe.   Read More

    Forum post in the topic Interesting article about...

  • Sonoma Wine Country Weekend is an event filled with terrific wine and food from Sonoma County -- for a cause. Over two hundred wineries and sixty local chefs come together to raise funds for local non-profits in the environment, health, and literacy fields. Top chefs and winemakers band together to create a gustatory tour of what Sonoma County h... Read More

    From the article Put These Sonoma Wines on Your Radar

  • The majority of wines on the market these days are meant to be consumed within one to five years. This is a natural law. Producing wines that can sit in the cellar for decades is time-consuming and expensive. There is a time and place for wines that age and adventurous palates are required. Most all age-worthy wines will have high acid, tannin, ... Read More

    From the article Your Guide to Aged Wines

  • Oh the memories of Chalk Hill. My best friend at the time, dearly departed, was friends with Fred Furth who built the Estate. Fred was an eccentric old coot. Kind of a cross between Thurston Howell III and Raymond Burr. Very matter of fact but also very flamboyant/braggadocious. He almost always had his Great Dane at his side and a large Cuban C... Read More

    Forum post in the topic Whatcha drinking tonight?

  • Pretty good price allowing a bigger plunge--get this Gattinara while the getting's good. Seems Cauble is of similar opinion about that region's wines to a statement I made over in WB...  ;-) Nervi, Podere dei Ginepri, Nebbiolo, “Spanna,” Coste della Sesia DOC Piedmont, Italy 2012 Many of you are familiar with Nebbiolo’s uncanny ability to captur... Read More

    Forum post in the topic What have you bought lately?

  • I’m always being asked to recommend an unusual wine, “one that isn’t Cabernet Sauvignon or Chardonnay”. With media communications improving by the minute it’s getting more and more difficult but at a recent corporate event I saw a few puzzled expressions when I suggested Blaufränkisch. It’s one of my favourite Austrian reds and certainly falls i... Read More

    From the article Move Beyond Cab and Chard

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