Mondavi


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Varietals Produced by Mondavi View all

  • Zinfandel

    Parentage of the grape: Crljenak to Austria to America. In the 1970s, claims surfaced that the Italian Primitivo is l...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Muscat

    History of the grape: Muscat existed as far back as the Ancient Greeks. It spread throughout the world as empires gre...

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Mondavi on Snooth

  • To press or not to press? That is NOT the question. Rarely does anything in ... the red winemaker for Robert Mondavi Winery in the renowned Napa Valley. She has furthered her knowledge through London’s Wine and Spirit Education Trust with an Advanced Certificate in 2007, the Diploma gained in 2010, and is currently pursuing the Master of Wine ... Read More

    From the article Pressing Issues: Exploring a Small Portion of the Maze of Winemaking Decisions


  • When you think of drinking wine at the appropriate age, what picture comes to ... the red winemaker for Robert Mondavi Winery in the renowned Napa Valley. She has furthered her knowledge through London’s Wine and Spirit Education Trust with an Advanced Certificate in 2007, the Diploma gained in 2010, and is currently pursuing the Master of Win... Read More

    From the article To Age or Not to Age? That is the Question.


  • Robert Mondavi Winery Pinot Noir California Coastal 2009

    Snoothrank:

    No written review

    Wine review by AdleyL


  • This is precisely why I waited until late August to open my 1994 Mondavi reserve and Beringer private reserve a couple years ago.  In March, they weren't twenty years old.At what point is a grape berry a being?  Read More

    Forum post in the topic So What's Your Take, is 2006...


  • I started a thread on WB recently, and not many folks agreed with my stance, though I suspect many more do agree that just don't say anything.Strictly speaking about Northern Hemisphere Wines, leaving the various barrel aging out of it for sake of discussion. Read More

    Forum post in the topic So What's Your Take, is 2006...


  • D: You beat me to it.  I just mentioned him elsewhere in discussing the longevity of people in the wine business. Both he and Robert were key figures in the growth of California wine, and their families continue to be important and generous in their roles. Really is the last of the generation.  But glad there are other families in the wine busin... Read More

    Forum post in the topic Peter Mondavi, RIP


  • Saturday morning. Isn't that like last week in Japan or its it like tomorrow? I get so confused.RIP. Read More

    Forum post in the topic Peter Mondavi, RIP


  • Peter Mondavi (Sr.) just passed. Here's a quick overview of the events and import of his life in the Napa wine industry.A very different person and legacy than his brother, Robert. Maybe that's why I still continue to choose and drink Charles Krug cab (and other varietals)  with less compunction than I now do with the Mondavi labels... Read More

    Forum post in the topic Peter Mondavi, RIP


  • Pic: Two Estate sale wines.  The 1991 Mondavi PN sucked.  No offense to Robert Mondavi and his company.  After the bottle is sold he has no control.South Bay Private Reserve Cabernet Sauvignon?  That one will have to wait for another day. Read More

    Forum post in the topic Weekday Wines


  • Robert Mondavi Winery Napa Valley Pinot Noir 1991

    Snoothrank:

    We found this wine at an estate sale. Clearly storage was questionable, but there is no harm in trying. The cork completely fell apart during extraction. The nose is best described as "stinky"--moldy, chemically. On the tongue the first impression is that it is oxidized--no surprise base on the cork. After a few minutes of air, I do get tha... Read More

    Wine review by EMark


  • I love the RM Cabs for everyday drinkers. All of them are full without being too big for my non-cab friends. All vintages go great with filet or burgers and the price point is usually sub $20. The special reserve cab is my fav.

    Comment by 162501CorkLicker 162501 CorkLicker


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