Varietals Produced by Masseria Monaci View all
History of the grape: At some point in the 18th century, the grape was brought over to Italy from either Caucasus or ...
History of the grape: There is documented proof of the existence of Aglianico in Basilicata, Italy as far back as the...
History of the grape: The name is a combination of the Italian words for “black” and “bitter,” however, the latter de...
Parentage of the grape: Crljenak to Austria to America. In the 1970s, claims surfaced that the Italian Primitivo is l...
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Masseria Monaci on Snooth
Funky and a bit poopy on the nose. Silky and bright in the mouth with refined tannins lending an elegant feel to the wine with its dried cherry fruit and mineral finish. 88pts Read More
Last week, I talked a little about the Puglian wine scene and my thoughts on the matter. The response I received was interesting to say the least. In fact, I received several comments about similar wine markets: those trying to make the move from bulk wine production to premium wines. While the specifics for every region were and are unique, it’... Read More
Smooth, ripe negroamaro. Excellent value! Read More
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