Mas Martinet

0031,629 238 236 Ctra. Gratallops Km6
Falset, 43730
Spain View map

The vineyard of the Smithsonian, is a family affair. In 1945, Marcel Godineau amasses a small vineyard of about 5 hectares. Gabriel Bertrand, his son, joined him in 1961. In 1966 it moved alone with his two son, Gabriel, and Andrew, apprentices Family House. At the retirement of their father, two brothers take over the vineyard. In 1977, the GAEC Bertrand has 36 acres and is ten years later, the "Vineyards Swift". – Description from Alejandro

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Varietals Produced by Mas Martinet View all

  • Grenache

    You’re a member of the ‘Rhône Ranger’ band. Your groupies think you’re ‘hot’, even when you're boozy and "strung out"...

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Mas Martinet on Snooth

  • The next time you visit Barcelona, Spain, get yourself into the mountainous ... 2011, Clos Martinet 2011, (Mas Martinet) and Plaer 2012 (Ritme Celler). White wine, generally from Macabeo and Garnacha Blanc, accounts for less than 5% of Priorat’s production; varieties that are also planted in Montsant. For any anoraks out there, there are also ... Read More

    From the article Ride the Roller Coaster Vines: Priorat to Montsant

  • Mas Martinet Viticultors Priorat Martinet Bru 2009


    No written review

    Wine review by Joakim H

  • Mas Martinet Menut Priorat 2010


    Good mix of black cherry and blackberry with well integrated toasty oak, hints of minerals and spices. Read More

    Wine review by cgplayer9

  • Mas Martinet Viticultors Priorat Clos Martinet 1999


    Brutal en mi cumple 022412 Read More

    Wine review by miguelguau

  • Hey Everyone I'm totally new to Priorat but one thing I can say is the few I've had (all from Mas Doix) were some of the most fantastic wines I've ever had. So I'm wondering if there are any Priorat lovers out there that can give me an idea of producers to look for and maybe vintages to seek out both value and life changing. Also, wh... Read More

    Forum post in the topic Help with Priorat

  • Mas Martinet Viticultors Priorat Clos Martinet 2003


    Deep purple with a nose of cooked cherries, green pepper, and funky earth. The mouthfeel shows a firm acidity with big solid tannins. Minerals in teh mouwth with oak, blackfruits, cassis, and cherries. 4/5 [NR] Read More

    Wine review by ryanopaz

  • Mas Martinet Viticultors Red Blend Priorat Clos Martinet 2004


    Rich purple color. The nose shows black cherry, minerals and a raiseny earth quality. In the mouth the tannins are firm with lots of black pepper, and simple cherry flavors. Nice wine, though a bit light. 3.5/5 [NR] Read More

    Wine review by ryanopaz


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