Martin Vineyards

(252) 429-3542 213 Martin Farm Ln
Knotts Island, NC 27950
United States View map

In 1977 the Martin family moved to Knott's Island. Upon their arrival, they started their farm with Peaches and Scuppernong grapes. It was a decade later in 1987 when they started planting Vinifera grapes. Little did they know when they started this crop that it would be the only successful and thriving Vinifera planting on the coast of North Carolina. In early 1994, this key component lead to the success of Martin Vineyards and Estate Winery. A year later they became licensed to sell their wonderful estate wines. There are other things that have made Martin Vineyards successful. North Carolina's coast of rich soil overlooking the scenic Knott's Island Bay has played an integral part. With the use of the most current and innovative technologies along with their viticulture techniques, they have been able to "farm for flavor." With all this and a little help from Mother Nature to control the climate, Martin Vineyards has been able to make award-winning wines. So bring the family, picnic lunch, and Read more »

Varietals Produced by Martin Vineyards View all

  • Viognier

    History of the grape: Viognier is thought to be an indigenous grape of Croatia that was brought to the Rhone in Franc...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

People getting updates on Martin Vineyards

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Martin Vineyards on Snooth

  • Sonoma Wine Country Weekend is an event filled with terrific wine and food from Sonoma County -- for a cause. Over two hundred wineries and sixty local chefs come together to raise funds for local non-profits in the environment, health, and literacy fields. Top chefs and winemakers band together to create a gustatory tour of what Sonoma County h... Read More

    From the article Put These Sonoma Wines on Your Radar


  • The majority of wines on the market these days are meant to be consumed within one to five years. This is a natural law. Producing wines that can sit in the cellar for decades is time-consuming and expensive. There is a time and place for wines that age and adventurous palates are required. Most all age-worthy wines will have high acid, tannin, ... Read More

    From the article Your Guide to Aged Wines


  • White wines are a summer classic, but it has been a long summer. There is a good chance that you are surfeit with white wine by now. Ultra-hip rosé and orange wines aren’t your only options. Be a true trendsetter and cozy up with a late summer red. Summer calls for diaphanous red wine grapes that allow fresh fruits to shine without the deep, dar... Read More

    From the article Superior Red Wines for Summertime


  • Wine myths are often unspoken but incredibly pervasive. Their looming presence may prevent wine novices from feeling confident about how they drink. Most would agree that wine experiences are best enjoyed with friends, but myths can hinder otherwise joyous wine drinking occasions. “Sparkling wine MUST be enjoyed in a flute glass, or else!” “Wine... Read More

    From the article Wine Myths: Debunked


  • Lafond Pinot Noir Sta Rita Hills Lafond Vineyard Martin Ray Clone 2012

    Snoothrank:

    Blackberry and currant fruit aromas with notes of licorice and a hint of cranberry. A touch herbal on the palate with notes of cranberry, herbal and chewy with very tart and astringent red fruit notes. Somewhat medium bodied with a finish that has some toast. Read More

    Wine review by Snooth Editorial


  • Red, sorry to hear about that harrowing adventure to Total Wine, the insanity usually doesn't start until you get there ; )I really liked OTs list, I've had a number of these and I can attest to their overall quality and price.I was just sorting through my tasting notes and culled out the better Total Wine purchases less than $15. So here's a fe... Read More

    Forum post in the topic Hello Snooth!


  • Hello wine lovers. Im a newby. I find that I love a Mendoza Malbec  like its oxygen and Nineteen Crimes cab is to die for ( althouth not in the way some of the criminals may have in route to australia) . I also am enjoying some less complex but well balanced red blends like Apothic. My favorite malbec so far is Alamos and Cigar Box is pretty nic... Read More

    Forum post in the topic Hello Snooth!


  • Unless you bought them with aging potential in mind, a fair few of your 2013 pink and white wines won’t be drinkable by next spring. Guzzle down the last of those quick-to-turn bottles, cellar a few others, and ready yourself for the onset of fall wines. Even if you do not live in a starkly transitional climate, this a great time to think about ... Read More

    From the article Summer Fall Transition Wines Under $20


  • After a tryst with the new girl in town, several Bay Area wineries are going back to their first love.  This past Thursday, the San Francisco Business Times ran a story about wineries making the switch from synthetic closures to cork after two-stepping a few songs with the synthetic Siren. Reporter Chris Rauber approached the shift through the e... Read More

    From the article So Long, Synthetic: Some Bay Area Wineries Switching Back to Cork


  • Rosé would like you to know she's no longer that sweet, pink stuff you know as “blush”. This past week, Napa Valley Register contributor Bob Ecks covered the results of March's Rose Wine Competition in Healdsburg. Along with the competition's results and the impressions of the contest's judges, Ecks included a brief history of rosés modest ascen... Read More

    From the article Competition Shows Rose Rising Through The Ranks


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