Marco Cecchini

0432720563 CASALI COS
FAEDIS, 33040
Italy View map

I always considered me an artisan in my winemaking but an artist in the interpretation of my terroir. I’m independent because I respect any idea but I trust and follow only my mind. Sparkling, biodinamic, natural, industrial, anphorated, thick wines! I don’t like trends. A very good wine it’s enough to me. The Marco Cecchini winery is located in Faedis, in the middle of the Colli Orientali del Friuli, North East of Italy. Here its 8 Ha of vineyards lay mostly on gentle hills. This “terroir” expresses the most distinctive characteristics for an equilibrated vinegrowing and winemaking: a temperate climate and the rudeness and avarice of the soil made of marls from the eocenic period. My attention has always been directed to preserve and restructure the very old vineyards we cultivate while the new vineyards grow, following their natural life. Cultivation and the care we direct to the vines are all handmade during the season targeted to the harvest: the most important moment Read more »

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  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Picolit

    History of the grape: Picolit is believed to have ancient origins, though exact details are not clear. Its name is de...

  • Tocai Friulano

    Blanc doux, Cinquien, Istarski Tokay, Malaga, Mosler, Sauvignon de la Correze, Sauvignon gros, Sauvignon à gros grain...

  • Refosco

    Cagnina, Canina, Crabb's Black Burgandy, Dolcedo, Drobni Rifoshk, Grosse Syrah, Mercouri,Refasco, Refosca, Refoschino...

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Marco Cecchini on Snooth

  • Marco Cecchini Refosco Dal Peduncolo Rosso Colli Orientali del Friuli 2007

    Snoothrank:

    The Refosco has massive but roundand fine tannins which are typicalof the varietal.The red ruby colour with violettendencies and the bouquet thatreminds plums and blackberriesevolves in more complexity by along term ageing. To be served at18 C° with braised or grilled meatand mature cheeses. Read More

    Wine review by 744506marcocecchini 744506 marcocecchini


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