Luigi Coppo

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Varietals Produced by Luigi Coppo View all

  • Nebbiolo

    History of the grape: Two schools of thought exist as to the origins of Nebbiolo (which means “little fog” either for...

  • Dolcetto

    History of the grape: The name means “little sweet one” in Italian. Dolcetto, along with Barbera and Nebbiolo is one ...

  • Pinot Nero

    Pinot Noir synonym, especially in Italy. See Pinot Noir.

  • Barbera

    History of the grape: Barbera is a native to the Piedmont, where it has been growing for centuries, and is now the fo...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

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Luigi Coppo on Snooth

  • Luigi Coppo Barbera d'Asti Camp du Rouss 2008


    A bit dusty smelling on the nose with notes of steeped tea and roasted meat, accented by burnished cherry fruit topped with a fine suggestion of rose petal. On the palate, this is rich and smooth with a streak of acidity that lifts this up like circus tent. The fruit is pure if a bit simple, but the texture here is the big draw. It is fluid yet ... Read More

    Wine review by Gregory Dal Piaz

  • Coppo Gavi DOC la Rocca C0 2007


    color-yellow goldnose-mineral, stone fruit, creammouth-pear,apple,citrus. limestonefinish-longbuy itshare itage it 2 years Read More

    Wine review by George Parkinson


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