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Popular wines by Line 39

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Varietals Produced by Line 39 View all

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

  • Sauvignon Blanc

    Sauvignon Blanc is widely grown in California -- at over 15,000 acres, it’s now the third most planted variety -- and...

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Line 39 on Snooth

  • The neighbor got a steal...husband died, wife didn't drink. Was not well publicized. He was 3rd in line with no one behind him and he bought everything. Seems like about 12 cases, and a few hundred dollar outlay. The 3L of Mouton gets him a gain off the bat. The wines that were up for sale here are what wouldn't pass auction, so plenty of soiled... Read More

    Forum post in the topic What have you bought lately?


  • Boy, OT, you're right.  Once again I neglected to read all the words. So, she doesn't like sweet and she doesn't like dry.  That's a toughie. Duncan, I really don't know if bidforwine is available here in the U.S.  The problem I would have is that I would have no idea if a given French wine is a good buy or not.  As I have mentioned in other con... Read More

    Forum post in the topic Hello Snooth!


  • I am very new to wine! Fell in love with the red wines in Paris. Still searching for that smooth, almost like water, quality to a red wine without breaking the bank.I'm kind of annoyed with the spicy/cinnamon finish to wines I've tried lately. I don't care for sweet, but I don't care for dry, either.  Thank you for letting me on! Susie Read More

    Forum post in the topic Hello Snooth!


  • Chilling red wine shouldn't be a concern at all, go for it!The last time I did it, I just used an on-line recipe and added red wine of my choice, which was mostly inexpensive Washington State Tempranillo. Came out great with all reds coming out of the fridge...left them in overnight. Read More

    Forum post in the topic red sangria


  • I'm interested in making my own sangria any great recipies im considering using  red zinfindal the promblem is im scared to chill red wine any advice? Read More

    Forum post in the topic red sangria


  • Oh dear, more good French wines well under $20, even after import across the Atlantic. I'm liking Chambers Street more and more, the more I visit their offerings. These guys seem to understand wine in ways that I do and like. In their essay below there's a link to a current Asimov article on Muscadet. It's also well worth jumping to and reading.... Read More

    Forum post in the topic What have you bought lately?


  • Wow, there's a lot for me to get caught up on.Czarina, do you have wine-selling Costcos in your neighborhood?  I just returned from my local store -- Seghesio 2012 Sonoma County Zinfandel (WS rated 90 according to the shelf talker)--$19.99.DV, I really enjoy hearing about others' wine adventures.  I, in fact, am as interested in the discoveries ... Read More

    Forum post in the topic Zinfandel for a Beginner


  • Like the Title suggests, I'm getting my MBA from the University of California and my team and I have come up with a business model for the wine industry. One of our tasks in this project is to conduct some consumer research around the Brand name vs model. Would love any / all feedback!http://surveys.az1.qualtrics.com/SE/?SID=SV_cuVjpGWGEpkKTaZEd... Read More

    Forum post in the topic HELP! Conducting a Survey for...


  • I’ve been through this so many times before that it becomes rote. The differences between Pinot Gris and Pinot Grigio. Well, there really aren’t any, when we are referring to the grapes. One is the name in French while the other is the name in Italian. When it comes to the wines though, there remains some distinction, though that is disappearing... Read More

    From the article Time to Ponder Pinot Gris(gio)


  • OK, I see the disconnect.  Thank you.I am, I guess, the person on this board who never ever buys a case, or even a half case of a single wine.  If you do so, then maybe it makes sense.  For me, though, paying the shipping surcharge for a bottle or two messes up the economics.Regarding mixed cases, I would argue that now you are just filling up t... Read More

    Forum post in the topic Zinfandel for a Beginner


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