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Varietals Produced by Line 39 View all

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Sauvignon Blanc

    Sauvignon Blanc is widely grown in California -- at over 15,000 acres, it’s now the third most planted variety -- and...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

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Line 39 on Snooth

  • Whoa, I do not pretend for one millisecond to be terribly Italinan knowledgeable, but that looks like a pretty impressive line-up.Doesn't "Fenochio" translate from Italian to English as "Fennel?"And why is it that all the supermarkets in my geography call fennel "anise?" Read More

    Forum post in the topic What have you bought lately?


  • Earlier this month the United States Federal Aviation Association (FAA) approved two exemptions to the ban on the use of drones. According to a January 6th article by TIME magazine, the new FAA rules allow for the use of drones in the agriculture industry and the real estate industry, so long as the operation of the drone is in accordance with a... Read More

    From the article FAA to Winemakers: Drone On, Ye Makers of Wine


  • I once spent 48 hours making a sauce from scratch. It was a classic Sauce Robert that started with a tray full of bones and vegetables. The compound sauce required demi-glace, the rich reduction of beefy goodness that takes a lot of time and effort, and I was determined to use no pre-made ingredients. At the end, gallons of liquid and pounds of ... Read More

    From the article TV Dinner and Wine Pairing Guide


  • King Ferdinand I of a united León-Castile, Mark, apparently started an annual grant of 1000 golden aurei a year, which was doubled by his successor (the English king's grant of 100 marks of sliver per annum was skinflint in comparison--and all this Spanish generosity was long before the poor Aztecs and Incas were even a gleam in Columbus' ancest... Read More

    Forum post in the topic Whatcha drinking tonight?


  • Sparkling wine critic Champagne Jayne is putting up a fight to keep her catchy moniker as representatives from France's Champagne region battle to protect their hallowed – and trademarked – name. Jayne Powell, the woman behind the Champagne Jayne name, won a trademark in 2012 for her Champagne Jayne branding. However, the Wine of Champagne Inter... Read More

    From the article No Plain Jayne: Sparkler Critic Wrangles For Use Of Sacred Name


  • Yes, DM, it was a 1991.  It is funny, though, as I indicated above, if you do a bit of on-line research you find comments about it being a terrible vintage, and you find comments that it has emerged as a 90-rated wine.I have 3 more L-Bs in my inventory a '92, a '94 and a '96 (half-bottle).  So, I am more than willing to continue the research.Han... Read More

    Forum post in the topic Whatcha drinking tonight?


  • Georgia's capital city of Tbilisi welcomed its newest civic addition this past Wednesday as the  Georgian National Library opened to the public the doors of the Vine and Wine Library. “The Library provides an enormous source of documents on viticulture and about wine-making in Georgia,” Georgian wine news outlet Hvino reported this week.  Georgi... Read More

    From the article Library For Lushes: Bookworm/Vino Haven Opens in Tbilisi


  • Hello, I'm a "fresher" from the UK which is a problem I think if I want to identify places near me that sell wines I see in this environment. Is that right? Read More

    Forum post in the topic Hello Snooth!


  • Not too many years ago, I had what is still referred to in my family as the "Christmas of the Rack" -- an entire holiday season where I inexplicably received a ton of very odd wine storage units. There were racks shaped like stars and guitars, racks meant for hanging and stacking, racks so bizarre and forcibly whimsical they could only have been... Read More

    From the article The Best and Worst Wine Gifts


  • Nice post 1689608...I'd generally agree with your time line. Just a single year can do wonders for new world wines, and I think 6-12 is good enough for just about any new world wine. However, I had a '79 Napa Chardonnay recently that may have changed my opinion (it was still good, and passively stored). However, the 70's were different times for... Read More

    Forum post in the topic Expiration of Wines


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