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Popular wines by Line 39

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Varietals Produced by Line 39 View all

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

  • Petite Sirah

    History of the grape: Petite Syrah is often confused with its parent grape, Syrah, but it has been identified as a se...

  • Sauvignon Blanc

    Sauvignon Blanc is widely grown in California -- at over 15,000 acres, it’s now the third most planted variety -- and...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

  • Merlot

    The Occitanian word “merlot” translates to “young blackbird.” An accurate description for this popular, early-budding...

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Line 39 on Snooth

  • Yellow Tail gets large shelf space and due to it's advertising and aggressive marketing sells well.  A'Arenberg, Jacob's Creek (Up to their reserve line.), Pewsey Vale, Pensfold, make up the next level to a large degree.  Above $20 you'll see Elderton, Hewiston and the like. Read More

    Forum post in the topic Aussie Wine in the US


  • I am hoping to get some input on what Aussie wine the Snooth Community is seeing on the shelves [either retail or restaurants] in your local areas.US wine in Australia is still very much limited to the bigger wine companies egArgyle Pinot NoirStags LeapBerringerEtudeOccasionly the big guns from Napa will appear on the Auction Sites.I am always h... Read More

    Forum post in the topic Aussie Wine in the US


  • I remember that video. He did a good job.But as to clearance - as a New Yorker, I don't want to pay full retail, ever. You always ask for a deal. It's what you do. People have made fortunes clearing out inventory of various products, including clothes, electronics, household goods, etc. In the Village there's a store that specializes in picking ... Read More

    Forum post in the topic Searching for a Resonable...


  • I should have used more diplomatic wording in my replies.  Bottom line is, from my POV, is some cases you might find cheap wines that are pretty good.  The sad truth is that some people seem to feel entitled to buy these wines at a price that is lower than the production cost.  That can't last and, from my POV has bad Karma with it.  How well ca... Read More

    Forum post in the topic Searching for a Resonable...


  • You're in my wheelhouse right now (Actually $10-$25) and there are tons of wines out there. The Martini Sonoma County '14 Cabby + '14 Dry Creek Heritage Vine Zinfandel just to name a couple from Cal., several CdR and CdRV's from the southern Rhone,Langudoc, Rousoillon,  Cahors all from France, there are any number of reds from Australia Australi... Read More

    Forum post in the topic introductory questions


  • Hello.  I am 38 years old and have typically always enjoyed wine.  I am trying to pay more attention to what I have been drinking.  Traditionally, I have purchase wine in the $10-$20 price range at Costco and have casually been drinking various wines, mainly reds in the winter and whites in the summer.  I recently tried some wine at a lower pric... Read More

    Forum post in the topic introductory questions


  • A new year provides the perfect opportunity to try new things, but how far will you go?  Many wine drinkers cling to familiar grape varieties or settle for what’s in easy reach. Don’t miss out, wine lover. There are between 5,000 and 10,000 varieties of Vitis Vinifera, the plant species responsible for nearly all wine grapes, planted around the ... Read More

    From the article These New Wave Wine Grapes Are Really Catching On


  • Thanks Amour. No spamming here! I genuinely want people's thoughts, and if they are inclined, votes. I'm new to social media contests (never been nominated for anything before), but I'm realizing the only way to stand a chance in them is to get the word out. Sorry if it's immodest. It's just that ... well, Bordeaux is on the line! I've been try... Read More

    Forum post in the topic Tasting notes: a dead...


  • I was wondering if I could get some feedback on an article I wrote about recently entitled Tasting Notes Are Broken. Or just discussion on the topic:https://openingabottle.com/tasting-notes-are-broken/The article has been nominated for a Millésima Blog Award in the Wine Reporter category. If you are on Facebook, please vote for it: https://fcld.... Read More

    Forum post in the topic Tasting notes: a dead...


  • HAPPY NEW YEAR 2017 TO EVERYONE FROM ME, amour!It is clearly a great pleasure to re-join you all,  after a long and very busy impasse (and thank the high heavens above, a healthy impasse!)Lovely to see the wine veterans here in action and equally lovely to meet the new wine lovers on the block!Here am I, amour, in the photo, at my home, having s... Read More

    Forum post in the topic HAVING SERIOUS FUN WITH OUR...


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