Le Bombarde di Sardegna Cannonau/Santa Maria la Palma (2007)
| Winery: | Le Bombarde |
| Region: | USA » California » Santa Barbara County » Santa Maria Valley |
| Varietal: | Grenache |
| Type: | Table Wines |
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May 8
where can I purchase it in my area?
December 2011
I've heard the Bombarde wine tastes like "alcoholic blackberry jam you can drink" and I would love to try it. Anyone had the pleasure? Read More
January 2011
ALCOHOL: 13.00% vol.COLOR: Intense ruby red, lively, crisp and clean.ODOR: Fine bouquet of raspberries and blackberries.TASTE: Dry, warm and full, velvety and strong, very harmonious with characteristic dispatch and good tannins. A very balanced Cannonau.SERVING TEMPERATURE: 16-18 ° C.SERVE WITH: Beef, lamb, tomato salad, pasta, prosciutto crudo... Read More
November 2009
No written review
December 2008
This was probably the best value wine in Sardinia about 6 years ago with an average price of around 4,500 lire (£1.50!). Since then the price has shot up to around 5 euros but it's still a warm, fruity wine which is an unbeatable introduction to lower-end Sardinian reds. My family took home a crate of the stuff when they came here with the car a... Read More
April 2008
Exceptional value red. Smooth enough to be enjoyed on its own but is perfect when paired with pasta or chicken marinara. Read More
September 2007
appearance:clear bright, pale intensity purple-ruby color and pale at the rim with several thin legs at the bowlnose:clean, of medium (-) intensity, youthful with aromas of blackcurrants, black cherries and pepper.palate:dry, with medium (-) acidity & low tannin. medium level of alcohol and medium body. medium intensity falvours as palate: bla... Read More
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