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In Banyuls-sur-Mer, la Cave de l’Abbé Rous produces and sells an outstanding range of wines from Collioure and Banyuls AOC. This name was chosen as an hommage to the priest that at the end of the XIXth century was the first to sell the banyuls wine in bottles to finance the construction of his church La Cave de l’Abbé Rous works with more than 750 wine-growers. It makes selections on their 1150 hectars to elaborate exceptional ‘‘cuvées’’. Each stage, from vine management to vinification, from aging to presentation, plays a main part for the wines of La Cave de l’Abbé Rous to be of outstanding quality. Thanks to its unique knowledge in the creation and aging of the Banyuls and Banyuls Grand Cru, la Cave de l’Abbé Rous presents a very diversified range of wines. La Cave de l’Abbé Rous exclusively distributes to professionals, wine shops and restaurants. – Description from Alejandro

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