Kiwi


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Varietals Produced by Kiwi View all

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

  • Sauvignon Blanc

    Sauvignon Blanc is widely grown in California -- at over 15,000 acres, it’s now the third most planted variety -- and...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

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Kiwi on Snooth

  • Sturgeon have swum the Bordeaux river basin as long as Sauvignon Blanc, ... of ... of the world is hooked on Kiwi Sauvignon Blanc) account for most of this. However, so does a fungal disease called Esca, which is quietly but quickly killing up to 10% of Sauvignon Blanc vineyards every year.Photo credit: wikimedia commons So, it is a fine time ... Read More

    From the article A Not-So-New Pairing That Should Be a Classic: Caviar & Bordeaux Blanc


  • Finca Museum Cigales Tempranillo Rosado Vinea 2013

    Snoothrank:

    Elegant strawberry aromas with kiwi and white grape. Flavors are bright and acidic, more strawberry, a hint of cherry, watermelon rind, red licorice and a touch of orange marmalade. The long finish has more cherries and raspberries and finishes off quite tart. Read More

    Wine review by Snooth Editorial


  • New Zealand's organic wines scored a big victory earlier this month when ... ... Commission affirmed the Kiwi's production methods are equivalent to Europe's methods. All eligible wine can now be exported to the European Union via the Official Organic Assurance Program (OOAP). The recognition means New Zealand can now export its wines to Euro... Read More

    From the article Kiwi's Organics Up To European Snuff


  • Blue Mountain Sauvignon Blanc 2013

    Snoothrank:

    Wine is a matter of style, and Blue Mountain makes a Sauvignon Blanc with great ... less musk than European and Kiwi offerings. More subtle flavours but more acid than Bordeaux examples. Very good. 88 point Read More

    Wine review by zufrieden


  • Last night we stayed with pale wines. This Compagni Portis has some stone fruit, kiwi and and oily texture. Alc showed a bit when it came to room temp. Best with a slight chill. Cut through our Chicken Alfredo nicely. Read More

    Forum post in the topic Whatcha drinking tonight?


  • A To Z Wineworks Chardonnay Oregon 2012

    Snoothrank:

    Had this again last evening. A pleasant and solid no oak Chardonnay. 13% ... ... start then some apricot & kiwi and surprisingly, a sort of very soft vanilla chocolate finish. Smooth and liquid feel in the mouth and a pale gold color. Pretty darn goo Read More

    Wine review by puhnner


  • Time to do a little cellar cleaning and what better way to start than with the ... character of green almost kiwi tinged fruit that picks up a dusty peach sweetness  and a hint of river stones with air. Medium full in the mouth and very well integrated, theres some bitter melon notes here early on the palate followed by pronounced minerality t... Read More

    From the article Discovering Italian Whites


  • Cantina del Taburno Falanghina 2012

    Snoothrank:

    A bit soapy and salty on the nose, this shows a bit of dried herbal character of green almost kiwi tinged fruit that picks up a dusty peach sweetness and a hint of river stones with air. Medium full in the mouth and very well integrated, theres some bitter melon notes here early on the palate followed by pronounced minerality that lends this a ... Read More

    Wine review by Gregory Dal Piaz


  • So what’s the first thing you think of when you read Cariñena? I ... decent finish, grapefruit, kiwi, white grapefruit pith and just a suggestion of steel on modest finish. 85pts 2013 Beso de Vino Garnacha Rose Strawberry, hint of lime and citrus, light lemon verbena on the nose. In the mouth this is bright and juicy with just a hint of tannin... Read More

    From the article Carinena Is Ready for You


  • Beso de Vino Macabeo 2013

    Snoothrank:

    Yellow and green fruit with a bit of dusty chalkiness and hints of wild herbs ... decent finish, grapefruit, kiwi, white grapefruit pith and just a suggestion of steel on modest finish. 85p Read More

    Wine review by Gregory Dal Piaz


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