Joseph Drouhin

In 1880, Joseph Drouhin, who was from the Chablis region originally, chose the city of Beaune to found the business that bears his name.  Over the years and with each generation, the vineyard estate grew.  At the same time, the founder's passionate search for excellence and knowledge was handed down like a family heirloom; Maison Joseph Drouhin continues to ensure this valuable family heritage.

Dedication to the diversity of Burgundy has always been the sole focus and vocation of Maison Joseph Drouhin, as vineyards - mostly premier and grand crus - were acquired in all major areas.  

Out of firm conviction, Drouhin has adopted a biological and biodynamic approach to viticulture.  Listening to nature: from vine to glass, at every step in the elaboration of the wine, a profound respect and deference to nature prevails. From its very beginning, Maison Joseph Drouhin has aimed for an ideal of perfection and elegance.  The style of Joseph Drouhin combines balance, harmony Read more »

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Popular wines by Joseph Drouhin

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Varietals Produced by Joseph Drouhin View all

  • Pinot Nero

    Pinot Noir synonym, especially in Italy. See Pinot Noir.

  • Gamay

    History of the grape: Legend has it that it was brought over by the Romans in the first century BC to the town of Bea...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Agiorgitiko

    The term Agiorgitiko means "Saint George's grape". This could refer to Saint George's Day, a Greek celebration that o...

  • Négrette

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

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Joseph Drouhin on Snooth

  • Salon de la revue du vin de France in Paris. http://t.co/bVHeWPA1hS

    via Twitter by JDrouhin


  • Joseph Drouhin in the Wall Street Journal @WSJ http://t.co/iOyvrSLEUw

    via Twitter by JDrouhin


  • Nantucket festival 2013Perfect storm at the cheese bread and wine seminar http://t.co/nLUa9e7jpy

    via Twitter by JDrouhin


  • Cheese from fromaggio kitchen in cambridge Bread from Pain d'avignon in Hyannis ... in Hyannis and wines from Joseph Drouhin hiha!! http://t.co/mQ60JcT77

    via Twitter by JDrouhin


  • Happy Mother's Day to allClos des Mouches will please her http://t.co/ykhqC29dNQ

    via Twitter by JDrouhin


  • Joseph Drouhin wines served for President Obama and his counterparts from Central America and the Dominican Republic http://t.co/VpYag0scAU

    via Twitter by JDrouhin


  • Where else in the world Chablis Drouhin Vaudon would pair so nicely with local oysters? Nova Scotia obviously! http://t.co/vHA1sS75uf

    via Twitter by JDrouhin


  • Amazing (and unexpected) line up of various Grands Crus in New Foundland! http://t.co/qMIUExVMqA

    via Twitter by JDrouhin


  • http://t.co/3qeoli59TQ

    via Twitter by JDrouhin


  • Remarquable dnner at Shnyeh restaurant at the 101 Tape tower for relaunch of our dstrbuton n Tawan. http://t.co/vtWOB6PpTk

    via Twitter by JDrouhin


  • my name is edwin lopez and i have a bottle of a 1973 joseph-beaujolais-villages-1973 ,i have this bottle for 23 years and i want to sell it,if any one is interected in buying it please call me at 732-485-3338 or e-mail me at edwlop629@aol.com thanks

    Comment by 809893edwlop629 809893 edwlop629


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