Jacuzzi Family Vineyards
Jacuzzi Family Vineyards’ life as a company began in 1907, when Valeriano and Francesco Jacuzzi immigrated to the United States. After first working in the aviation industry, Valeriano first obtained his license to sell wine for home consuption in 1936, after purchasing their 161 acre farm in the 1920s. Today, the vineyard has 190 acres in the Carneros region of Sonoma, as well as vineyards in the Sonoma Coast appellation. Charlie Tsegeletos is their Director of Winemaking, as well as their winemaker.
– Description from
Kyle Graynor
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