J Wine Company

888.594.6326 P.O. Box 6009 11447 Old Redwood Highway Healdsburg, Ca 95448
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In 1986, Judy Jordan founded J Vineyards & Winery in order to craft the varietal and sparkling wines that have since become the essence of Russian River Valley expression. This viticultural area runs west through Sonoma County, following the river as it winds around rolling hills and through rich benchlands before emptying into the Pacific Ocean. The region's unique topography creates a rich diversity of soils, and the cool coastal climate prolongs the growing season, making it one of only a few places on earth ideal for producing Pinot Noir and Chardonnay. Other varietals thrive here, too. George Bursick, our winemaker, uses a combination of traditional and innovative winemaking techniques to craft Pinot Gris, Viognier and Vin Gris in true Russian River Valley style. In addition to our varietal wines, Pinot Noir and Chardonnay have served as the base of our critically-acclaimed sparkling wines for 20 years now. We are dedicated to creating sparkling wines in the traditional method of Champagne, or mê Read more »

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Varietals Produced by J Wine Company View all

  • Pinot Noir

    “With so voluptuous a perfume, so sweet an edge, they make the blood run hot,” Joel Fleischman, wine columnist at Van...

  • Chenin Blanc

    History of the grape: Modern day French oenologist Pierre Galet states Chenin Blanc has been in France at least since...

  • Sauvignon Blanc

    Sauvignon Blanc is widely grown in California -- at over 15,000 acres, it’s now the third most planted variety -- and...

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Pinotage

    History of the grape: In 1925, Stellenbosch University Chief Horticulture Professor Abraham Izak Perold created the P...

People getting updates on J Wine Company

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J Wine Company on Snooth

  • I have a question. Why is it that with the holidays, people start stocking up on Pinot Noirs? Was there someone who said that one has to pair holiday food (turkey, stuffings, ham etc) with Pinot Noir? I ask because local wine stores have been big on promoting Pinot Noirs! and I keep hearing about it.. I havent noticed it in the past years since ... Read More

    Forum post in the topic Pinot Noir and Holidays


  • Mission Hill Five Vineyards Pinot Noir Vqa Artisan Wine Company 2007

    Snoothrank:

    Excellent sparkly from one of my favorites in Russian River. Dry, crisp, acidic with bright fruit, slight touch of pink grapefruit and a great finish. Read More

    Wine review by vin0vin0


  • Just got this from Garagiste, and have all sorts of weird thoughts.  Like, is this for real?  But more importantly, will Rimmerman succeed in keeping this from going to auction, or is he just rewarding a lucky few who will turn around and sell the most valuable bottles, while others will have overpaid for who-knows-what?  Would it really be wors... Read More

    Forum post in the topic Genius or insanity?...


  • Hi all! I've recently posted three different lists of organic wines. Since I'm really interested in organic and biodynamic farming, I'd love to hear your tips on favorite wines in these categories. Is there anything you think I should taste? Also, it tends to be a topic on which people have strong opinions. What is yours? What do you think about... Read More

    Forum post in the topic Organic wines - good or bad?


  • My brother-in-law is a truly great guy.  He is the kind of person who makes friends wherever he goes.Recently, he helped the family of a screen writer dispose of the assets of the writer's estate.  A month or so ago, the family entertained him in Las Vegas.  At dinner one night they brought out some pretty amazing wines (Bordeaux 1st Growths) fr... Read More

    Forum post in the topic Probably Best as Drain Cleaner


  • Mission Hill Five Vineyards Pinot Noir Vqa Artisan Wine Company 2007

    Snoothrank:

    Fantastic California sparkler that rates right up there with the best from the US. Dry, vibrant, almond, crisp citrus, acidity, nice tight bubbles. This is as close to France as California is going to get. Read More

    Wine review by vin0vin0


  • I suppose yet again another post by someone who has stumbled upon a bottle of fine wine that surpasses their abilities to appreciate and wishes to know how best to dispose of it.... Years ago my father was gifted the above named wine when he retired from ABC TV in Chicago. How he stored this bottle I do not know. Years ago he gave it to me and I... Read More

    Forum post in the topic 1947 Chateau Lafleur


  • Chocolate and wine are a very traditional pairing and become especially important when it comes to Valentine’s Day. Ask almost anyone what they will be giving their sweetheart this Valentine's Day, and they will respond with one simple word: chocolate. What kind and from where is another question. And then there is the question of which wine to ... Read More

    From the article Pairing Chocolate and Wine


  • That's what i'm going to uncork tomorrow. • Marguet - Champagne Blanc de Noir (100% pinot noir) Brut s.a.• Tocai 1994 - Kabaj Morel (Slovenia)• Calabrone 2007 - Bastianich (yes it's Joe Bastianich winery, just 10 miles from home) blend of Refosco 70%, Schippettino/Pignolo/Merlot 10%• Moscato d'Autunno 2010 - Saracco (Piedmont) What's yours?Happy... Read More

    Forum post in the topic What's your pick for Christmas?


  • I am finally catching up on compiliing my notes and reviews from this whole year.  A good friend of mine asked me, as he picked me up on New Year's Eve from the airport as I was returning from Napa, if I wanted to go to Sonoma in February.  He was planning to kidnap his girlfriend (another good friend of mine) for her birthday over Valentine's w... Read More

    Forum post in the topic Sonoma Trip Feb 2011


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