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Italian on Snooth

  • Ridolfi Brunello di Montalcino 2010


    Brick color in the glass. Interestingly a winemaker (of Italian heritage) once told me that Sangiovese should be a brick or umber color, not bright red. It did have a lively red fruit nose and on the tip of the tongue more of the same. After that I lost interest in this wine--fruit fades, no acid, no body, no complexity, no soul. There's not... Read More

    Wine review by EMark

  • Some good Semillon being made in Oz...I still have the YY's to buy, though ... the Greenbrier. They have an Italian restaurant there called Forum that I tend to eat at whenever I'm there, with a Somm who I've met in the past. Her list had plenty of Bartolo's, Gaja, Conterno, etc. Have it in mind to order a 2001 Monfortino next time there, but ... Read More

    Forum post in the topic Whatcha drinking tonight?

  • Stemmari Pinot Noir 2014


    Interesting wine in that the color is dark ruby tinged with a bit of purple and ... but the palate is classic Italian with light fruit and high acidity with little residual sugar. It is a simple wine that would be best served with chicken, pork or pasta instead of served alone as a appetize Read More

    Wine review by RandyFisher

  • Yo, B, thought you folks were in a drought so we brought you some relief, ... ... making some wines from odd Italian grapes so this could be really fu Read More

    Forum post in the topic Sonoma Barrel Tasting with...

  • The CFO and I and four others are back in CA doing a weeks worth of tasting.  Today is the Sonoma Barrel tasting to be followed by a couple more days in Sonoma and two days in Napa. Reports to follow. Read More

    Forum post in the topic Sonoma Barrel Tasting with...

  • Frescaripa Bardolino Classico DOC 2014


    cassis and sweet cherries on the nose. savoury with hints of tomatoes and ... ... interesting, and so heartily Italia Read More

    Wine review by Dennis Lim

  • Pricipia Mathematica?  Interesting name.Gavi is my favorite Italian white wine. I'm sure this is not a particularly distinguished wine, but I'm sure liking it. Crisp and fresh--white wine characteristics that will win me over every time. Very pleasant up-front fruit--peach, green apple.  VERY NICE acid crispness--almost, not quite, lemony.  We'r... Read More

    Forum post in the topic And now for something...

  • Regarding London, England, I was told about Greenock Wines, ... Latin influence in Miami, Italian and Spanish wines hold sway, of cours Read More

    Forum post in the topic Aussie Wine in the US

  • I can also tell you what will be in the WINE SPECTATOR tomorrow!!!!The Italian wines I spoke about previously! Read More

    Forum post in the topic ENGLISH SPARKLING

  • It appears that few realize that English Sparkling wine is on its way! Read More

    Forum post in the topic ENGLISH SPARKLING

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