Hidden Cellars

(707) 462-0301 ~~ (800) 884-9302 1500 Ruddick-Cunningham Road
Ukiah, CA 95482
United States View map

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Varietals Produced by Hidden Cellars View all

  • Chardonnay

    British wine writer and critic, Jancis Robinson, once noted that throughout the 80’s and 90’s in the United States, C...

  • Syrah

    The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest...

  • Zinfandel

    Parentage of the grape: Crljenak to Austria to America. In the 1970s, claims surfaced that the Italian Primitivo is l...

  • Sauvignon Blanc

    Sauvignon Blanc is widely grown in California -- at over 15,000 acres, it’s now the third most planted variety -- and...

  • Cabernet Sauvignon

    “King of the Red Wine Grapes.” The colonizer of the vineyards, pushing native wine grapes into its shadows. The Caber...

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Hidden Cellars on Snooth

  • Any favorite wines/wineries in this area? planning a spring trip starting in the columbia gorge and heading towards Yakima. Read More

    Forum post in the topic Columbia gorge


  • Hi everybody I'm a small store owner at the edge of the rust belt, my customers rarely spend over $20 for a bottle, and I am looking to improve my selection a bit beyond what is here now. If you have a minute to help a guy out let me know what you think are the best wines that usually sell for $20 or less. Thanks ! Read More

    Forum post in the topic Best wines for under $20


  • Thought I'd start a topic to see what "different" wines people are drinking. I've been on a hunt to find wines made from lesser known grapes or from unusual areas. Here's one of each.This is a rose made from Cinsault, not too unusual right? Well this is from the Bekaa Valley in Lebanon. Either they don't make very good wine in Lebanon or this bo... Read More

    Forum post in the topic And now for something...


  • If you own this Bottle and would like to share it in 20 years or so...??? contact me ASAP2010 Paul Hobbs Beckstoffer to To-Kalon; Wow. Read More

    Forum post in the topic Very very nice... Wanna Share??


  • I began my wine journey mining for hidden gems in little known regions along the east coast of the United States. A common response to many of the wines I shared and wrote about back then went something like this; “What, they make wine there?” In fact, wine is produced in all 50 states, but many people can count on one hand the wines they have t... Read More

    From the article The United States of Wine


  • We’re back with another cellar of the month. Perhaps unwittingly I’ve taken an editorial turn over the past few months. In addition to writing about wines and wine regions, I’m finding it increasingly interesting reading about the people that make this industry work. Now that of course means winemakers, sommeliers, and writers, but the story is ... Read More

    From the article A Cellar Grows in Brooklyn


  • California, the land of sunshine, free spirits, and big wines. Right? Yes, of course, all that is true but today we are seeing that free spirited attitude change the paradigm for wine production. Some might say that we are witnessing a return to a different style of wine. Fresher, lower in alcohol and having more in common with wines produced se... Read More

    From the article The "New" California


  • Hello all! This forum and website has been very helpful to me since I found it last year, I'm glad to finally join. I will be taking my first trip to Napa in June for my birthday with a couple of friends! I will be looking for unique and/or big, oaky red and white wines on a budget.We will be staying at the Old World Inn, and tentatively have vi... Read More

    Forum post in the topic Birthday trip to Napa


  • Hi! I'm Natalia! My boyfriend and I love to wine taste and explore what this country has to offer! We are far from experts and have only begun this hobby a couple years ago!  It's now one of our favorite things to do! Read More

    Forum post in the topic Hi Snooth!


  • The world of wine can generally be split into two halves, the familiar and the new, two pieces of a whole that keeps us excited and satisfied. Interestingly there is some similarity between the two. With the familiar we discover new vintages and producers with some regularity, while the new is all based on those moments of discovery. Of course a... Read More

    From the article Latest Greek White Wines


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